MINI SNOWBALL CHIP COOKIES
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Combine butter, 3/4 cup confectioners' sugar, vanilla extract, and salt in a large bowl. Beat with an electric mixer until creamy. Beat in flour gradually. Fold mini morsels into the dough.
- Shape dough into 1 1/4-inch balls. Arrange on ungreased baking sheets.
- Bake in the preheated oven until set, about 10 minutes.
- Sprinkle 1/4 cup confectioners' sugar over cookies while still hot. Cool on the baking sheets for 10 minutes. Transfer to wire racks to finish cooling.
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Shoaib khan Shoaib khan
[email protected]These cookies were a disappointment. They were dry and crumbly, and they didn't have much flavor.
SHARIF FF Khan
[email protected]These cookies are a bit sweet for my taste, but they're still good. I might try reducing the amount of sugar next time I make them.
Ms Fjkdbbdh
[email protected]These cookies are a great way to use up leftover egg whites. I always have a few egg whites left over from making other recipes, so it's nice to have a recipe that uses them up.
Alex Alabi
[email protected]I love that these cookies are made with simple ingredients. I always have everything I need on hand to make them.
adedamola gbalajobi
[email protected]These cookies are a bit time-consuming to make, but they're worth it. They're so delicious and they're sure to impress your friends and family.
Ashika Shrestha
[email protected]I made these cookies for my family and they were a big hit. They loved the combination of flavors and textures.
Khaliil Grimes
[email protected]These cookies are so cute and festive. They're perfect for Christmas parties or cookie exchanges.
King Wesley
[email protected]I love how these cookies have a little bit of everything in them. The white chocolate chips, the pecans, and the coconut all come together to create a delicious and satisfying cookie.
Amina Khaldun
[email protected]I've made these cookies several times now and they always turn out perfect. They're so easy to make and they're always a crowd-pleaser.
Ichiro Takashi
[email protected]These mini snowball chip cookies were a hit at my holiday party! Everyone loved them.