MINI PEANUT BUTTER CRUNCH ICE CREAM CAKES
Betty Crocker fudge brownies, melted chocolate chips and peanut butter, and peanut butter cup ice cream create a taste trifecta.
Provided by Cheri Liefeld
Categories Dessert
Time 1h40m
Yield 4
Number Of Ingredients 8
Steps:
- Heat oven to 350?F. Spray 2 (8-inch) round cake pans with cooking spray; line with cooking parchment paper. Make brownies as directed on box, using water oil and eggs. Divide batter evenly between pans.
- Bake 15 to 18 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean. Cool completely in pans on cooling racks. Use parchment paper to lift out of pan. With 2 1/4-inch round cookie cutter, cut out 6 rounds from each brownie. Place 8 of the rounds on cookie sheet; set remaining 4 rounds aside.
- In 2-quart saucepan, heat chocolate chips and peanut butter until melted. Remove from heat; stir in cereal until coated. Spread thin layer of cereal mixture over 8 brownie rounds on cookie sheet. Freeze 15 minutes.
- Remove brownies from freezer. Top each with small scoop of ice cream; stack 1 brownie round on top of another. Top each stack with 1 plain brownie round; press gently. (Clean up sides of cakes with knife, if necessary.) Top with dollop of hot fudge topping. Garnish with candy half.
Nutrition Facts : ServingSize 1 Serving
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Sudipto Das
[email protected]Overall, I really enjoyed these mini peanut butter crunch ice cream cakes. They're easy to make, delicious, and perfect for any occasion.
Rethabile Precious
[email protected]These ice cream cakes are a bit too rich for my taste, but they're still really good.
Moti Di
[email protected]I love that these ice cream cakes can be made ahead of time. It makes them a great option for busy weeknights.
papia akter
[email protected]These ice cream cakes are the perfect size for individual servings. They're also really easy to transport, which makes them great for parties.
Idusha Jayanidu
[email protected]I would definitely make these ice cream cakes again. They're so easy to make and they're always a hit.
Pets lavar Ariyan (গাছ প্রেমিক)
[email protected]These ice cream cakes are a bit pricey to make, but they're worth it for a special occasion.
Curtis Allan
[email protected]I didn't have any toffee bits, so I used chopped peanuts instead. They were still delicious.
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[email protected]I had a hard time finding peanut butter ice cream, so I used vanilla ice cream instead. The cakes still turned out great.
Suno Ikhlaq
[email protected]These ice cream cakes are a bit too sweet for my taste, but my kids loved them.
Angel Allen
[email protected]I'm not a big fan of peanut butter, but I loved these ice cream cakes. The chocolate and crunchiness of the toffee bits balanced out the peanut butter flavor perfectly.
Rafael A. Cabello
[email protected]I made these ice cream cakes for my kids' birthday party and they were a huge hit. The kids loved them and they were so easy to make.
Taffy's Keys
[email protected]These ice cream cakes are a bit messy to eat, but they're worth it. The flavor is amazing.
Allan Gamu
[email protected]I was a bit skeptical about making these ice cream cakes because I'm not a very experienced baker. But they turned out great! I'm so glad I tried them.
David Temitope (temmycute)
[email protected]I love the combination of peanut butter and chocolate in these ice cream cakes. It's a classic flavor combination that never goes out of style.
Saidil Islam
[email protected]These ice cream cakes are so delicious and refreshing. They're the perfect way to cool down on a hot summer day.
Tmg
[email protected]I love how easy these ice cream cakes are to make. I can whip them up in no time and they're always a hit with my family.
Franklin Uche
[email protected]I've made these ice cream cakes a few times now and they're always a crowd-pleaser. They're the perfect size for individual servings and they're so delicious.
bryana bettencourt
[email protected]These mini ice cream cakes were a huge hit at my party! They were so easy to make and everyone loved them.