EASY BISQUICK BREAD
Make and share this Easy Bisquick Bread recipe from Food.com.
Provided by MslucySky8
Categories Quick Breads
Time 1h5m
Yield 1 loaf, 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 35O°F.
- Mix first 4 ingredients together.
- Beat vigorously for 30 seconds.
- Stir in nuts (optional).
- Pour batter into greased loaf pan.
- Bake 45 to 50 minutes.
- Cool before slicing.
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Velledor
[email protected]I highly recommend this recipe to anyone who loves bisquick bread.
Nma Chinweze
[email protected]This bread is perfect for breakfast, lunch, or dinner. It's also great for snacks or desserts.
janemercy odhiambo
[email protected]I love that this recipe doesn't require any yeast. It's so quick and easy to make.
Ryu27
[email protected]This bread is so easy to make, even my kids can help.
MICHA3L V3LLY
[email protected]I made this bread for a potluck and it was a huge hit! Everyone loved it.
Rwp 0191
[email protected]This bread is a great way to use up leftover bisquick mix. It's also a great recipe for beginner bakers.
Sanjib Mehta
[email protected]I've tried many bisquick bread recipes, but this one is by far the best. It's so moist and flavorful.
Sabitritra Tamang
[email protected]This is my go-to recipe for bisquick bread. It's quick, easy, and always a hit with my family and friends.
Jolibin Massamba
[email protected]I love this recipe! It's so simple and the bread is always moist and fluffy.
Ayesha Bowen
[email protected]This bread is so easy to make and it tastes delicious! I've made it several times now and it always turns out perfect.