MINI CHOCOLATE CHIP CUPCAKES
These delightful mini treats are a combination of chocolate cake with a cream cheese & chocolate chip centre.
Provided by Chef Gorete
Categories Dessert
Time 45m
Yield 70-120 cupcakes
Number Of Ingredients 15
Steps:
- Preheat oven to 350°F Prepare the mini muffin pans by inserting the mini baking paper cups.
- Chocolate Cake Batter:.
- Sift all of the dry ingredients together in a large bowl. Combine the wet ingredients and mix into the dry ingredients until thoroughly blended, about 2 minutes. The batter will be thin. Refrigerate until ready to use.
- Cream Cheese Topping:.
- Beat the cream cheese then add the sugar, salt and the egg and blend with electric mixer until smooth. Stir in the chocolate chips.
- Using a small cookie scoop, fill all of the prepared baking cups approximately 3/4 full with the chocolate cake mixture. Drop about a 1/2 teaspoon of the cream cheese filling on the centre of each cupcake. Bake for about 10 - 12 minutes or until they spring back. Make sure the cheese filling stays white--do not over bake.
- Cool the cupcakes on a rack then refrigerate.
- Yield depends on the size of the paper cups. Can also be baked in larger cups, simply adjust the cooking time.
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BB
[email protected]Perfect for a party!
Deborah Williams
[email protected]Will definitely make again!
EngoLush TeaChor
[email protected]Easy to make and delicious!
HEMAT khan
[email protected]Not my favorite.
Bill Sphar
[email protected]Meh.
Azizo Habesha
[email protected]Yum!
mahlako Kekana
[email protected]These cupcakes are amazing! I've made them several times and they're always a hit. They're so moist and fluffy, and the chocolate chips are the perfect touch. I highly recommend this recipe.
Mis Parul
[email protected]I was disappointed with these cupcakes. They were dry and crumbly, and the chocolate chips were not evenly distributed. I won't be making these again.
Juhed Ahmed
[email protected]These cupcakes were a bit too sweet for my taste, but my kids loved them. They were also really easy to make, so I'll probably make them again for their next party.
Molly Trudeau
[email protected]I love how easy these cupcakes are to make! I always have the ingredients on hand and they're always a crowd-pleaser. I've even started making them for my work potlucks.
Mandel YouTube
[email protected]These cupcakes were delicious! The chocolate chips were perfectly melted and the cake was moist and fluffy. I would definitely recommend this recipe to anyone looking for a quick and easy dessert.
Gail Black
[email protected]I made these cupcakes for my son's birthday party and they were a huge success! The kids loved them and they were so easy to make. I will definitely be making these again for future parties.
Niratna Khadgi
[email protected]These cupcakes were a hit with my family! They were so moist and fluffy, and the chocolate chips added the perfect amount of sweetness. I will definitely be making these again.