MINI CHILI CALZONES
Wrapped in crescent dough, these easy mini calzones are filled with chili, bell pepper, bacon, and Cheddar cheese.
Provided by HORMEL CHILI(R)
Categories Trusted Brands: Recipes and Tips HORMEL Chili
Time 50m
Yield 16
Number Of Ingredients 7
Steps:
- Heat oven to 400 degrees F.
- In large skillet over medium heat, cook bacon, bell pepper and onion 10 minutes or until crisp; drain.
- In bowl, combine chili, bacon mixture and hot sauce.
- Roll out each package of crescent roll dough into rectangle; press perforations to seal. Cut each rectangle into 8 squares. Top 16 squares with chili mixture and cheese. Cover with remaining crescent dough squares. Pinch seams together. Tuck two sides of the square under and pinch the ends to form the shape of a football. Place on baking sheets.
- Bake 8 to 10 minutes or until golden brown.
Nutrition Facts : Calories 374.8 calories, Carbohydrate 40.3 g, Cholesterol 20.1 mg, Fat 17.9 g, Fiber 0.6 g, Protein 11.1 g, SaturatedFat 6.4 g, Sodium 678.1 mg, Sugar 4.8 g
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Gberbi Godwin
[email protected]I'll definitely be making these calzones again. They were a hit with my family and friends.
Emily Francis
[email protected]These were the best mini chili calzones I've ever had! The dough was perfectly cooked and the filling was cheesy and flavorful.
Haji Muhammad nizaam
[email protected]I'm not sure what I did wrong, but my calzones turned out dry and bland. I won't be making them again.
Pawan Theeng
[email protected]These calzones were a bit too spicy for my taste, but my husband loved them.
Shan Shangujjar
[email protected]These calzones were a great way to use up leftover chili. They were easy to make and tasted delicious.
TAYLOR MADE
[email protected]I've made these calzones several times now and they are always a hit! They're perfect for a quick and easy weeknight meal.
XSTYLISH LEE
[email protected]These were so easy to make and they turned out so well! I will definitely be making these again.
Lilian Alhamad
[email protected]I'm not a huge fan of chili, but I really liked these calzones. The dough was perfectly crispy and the filling was flavorful and cheesy.
fasikahirbora nehimyabirhanu
[email protected]These calzones were just okay. I found the filling to be a bit bland.
Juan Rohde
[email protected]The dough was a bit tough, but the filling was tasty. Overall, I enjoyed these calzones.
Mwajuma
[email protected]These calzones were delicious! I especially loved the chili filling. I will definitely be making them again.
Hujaifa Garena
[email protected]I made these mini chili calzones for a party and they were a huge success! Everyone loved them.
Sipakiah Haerul
[email protected]The chili calzones were easy to make and turned out great! I used ground turkey in the filling and they were still delicious.
baba ji baba
[email protected]These mini chili calzones were a hit with my family! The dough was easy to work with and the filling was flavorful and hearty.