MINI CARAMEL APPLE STREUSEL CHEESECAKES RECIPE - (4.6/5)

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Mini Caramel Apple Streusel Cheesecakes Recipe - (4.6/5) image

Provided by รก-46561

Number Of Ingredients 20

Crust
1 1/3 cups graham cracker crumbs (I like Honeymaid)
2 1/2 T. sugar
6 T. salted butter, melted
Streusel Topping
1/2 cup flour
1/4 cup quick cooking oats
1/4 cup + 2 Tbsp light-brown sugar
1/4 tsp ground cinnamon
1/8 tsp salt
1/4 cup butter, partially melted in microwave
Cheesecake Filling
16 ounces cream cheese, softened
2/3 cup sugar
2 eggs
1/4 cup sour cream
1 tsp vanilla extract
1 lb apples, peeled, cored and finely chopped* (I used Gingergold)
Topping
Salted caramel sauce, homemade or jarred

Steps:

  • Crust: 1.Preheat oven to 325 degrees. Line 18 muffin cups with liners. 2.In a mixing bowl, combine melted butter, graham cracker crumbs and sugar. 3.Divide mixture into liners and press down firmly o form little crusts. 4.Bake 5 minutes and cool. Streusel: 1.To the melted butter, stir in flour, oats, brown sugar, cinnamon and salt. Stir until clumps form and park in the fridge while you make the filling. Filling: 1.Beat cream cheese with sugar until smooth. 2.Add eggs until smooth. Crust: 1.Preheat oven to 325 degrees. Line 18 muffin cups with liners. 2.In a mixing bowl, combine melted butter, graham cracker crumbs and sugar. 3.Divide mixture into liners and press down firmly o form little crusts. 4.Bake 5 minutes and cool. Streusel: 1.To the melted butter, stir in flour, oats, brown sugar, cinnamon and salt. Stir until clumps form and park in the fridge while you make the filling. Filling: 1.Beat cream cheese with sugar until smooth. 2.Add eggs until smooth. 3.Add sour cream and vanilla. Assemble 1.Pour cheesecake batter evenly over the mini crusts. 2.Top with chopped apples evenly. 3.Sprinkle on streusel topping. 4.Bake about 25 mins. 5.Cool and chill in fridge a few hours. 6.Top with caramel!

Ahmadullah Taraky
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These cheesecakes are a must-try for any cheesecake lover.


Enea Dibra
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I'm definitely going to make these cheesecakes again. They're so good!


Oniel Yousuf Lakha
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These cheesecakes are the perfect size for a party. They're also easy to transport.


ROBEUL
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I would definitely recommend this recipe to others. The cheesecakes were easy to make and turned out great!


Michael Marlette
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These cheesecakes were a lot of work to make, but they were worth it. They were so delicious!


Anmol Chattri
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I had some trouble getting the cheesecakes to set properly. I think I might have overcooked them.


Abubakar Rashid
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These cheesecakes were a little too sweet for my taste, but they were still good.


Emanuel Cervantes
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I'm not a big fan of cheesecake, but these mini cheesecakes were amazing! The caramel apple filling was the perfect amount of sweetness.


Eric King0
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These cheesecakes are the perfect fall dessert. The caramel apple filling is so flavorful, and the streusel topping adds a nice crunch.


Kristal Ezekiela
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I made these cheesecakes for a potluck and they were a huge success. Everyone loved them!


kenna skyler
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These cheesecakes are so good! I love the way the caramel apple filling pairs with the streusel topping.


Mubeen Gulfam
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I followed the recipe exactly and the cheesecakes turned out perfectly. They were creamy and delicious, with a perfect caramel apple filling.


Uloma Igwo
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These cheesecakes were easy to make and turned out great! I used Granny Smith apples for the filling, and they were perfect.


Dwayne Rowe
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I love the combination of flavors in these cheesecakes. The caramel apple filling is delicious, and the streusel topping adds a nice texture.


Mohammed HRIDOY sami
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These mini cheesecakes were a hit at my party! The caramel apple filling was the perfect balance of sweet and tart, and the streusel topping added a nice crunch. I will definitely be making these again!