MINI APPLE PIES WITH PILLSBURY® CRUST
These mini apple pies are perfect for sharing! I prefer to use a homemade pie crust, but for convenience sake it's ok to use ready-made pie dough.
Provided by thedailygourmet
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 3h15m
Yield 6
Number Of Ingredients 9
Steps:
- Melt butter in a saucepan over medium heat. Whisk in flour until no lumps remain. Add apples, apple juice, sugar, brown sugar, lemon juice, and cinnamon. Cook over medium heat for 5 to 7 minutes, stirring occasionally.
- Meanwhile, preheat the oven to 425 degrees F (220 degrees C).
- Trim 4 circles from the pie crust; allow enough dough to fit the tin and be able to crimp and seal top and bottom crusts. Press 1 dough circle into the bottom of each of 2 mini pie tins. Add filling. Drape top crusts over filling. Wrap excess top crusts under bottom crusts edges, pressing edges together to seal. Flute the edges and cut slits in the top crusts.
- Bake in the preheated oven for 15 minutes. Cover edges of crusts with strips of aluminum foil to prevent burning. Continue baking until apples are tender and crusts are golden brown, 25 to 30 minutes more.
- Cool pies on rack at least 2 hours before serving.
Nutrition Facts : Calories 544.5 calories, Carbohydrate 79 g, Cholesterol 10.2 mg, Fat 24.9 g, Fiber 4.2 g, Protein 3.7 g, SaturatedFat 5.6 g, Sodium 441.5 mg, Sugar 41.2 g
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Sana Kazmi
[email protected]I love that these mini apple pies can be made in a muffin tin.
Faiza kashif
[email protected]These mini apple pies are a great way to use up leftover cranberry sauce.
Niko FF
[email protected]I've made these mini apple pies with both regular and gluten-free flour. They are always delicious.
Gsjsh ShamshN
[email protected]These mini apple pies are a great way to use up leftover applesauce.
Scorpion Ralph
[email protected]I love that these mini apple pies are made with whole wheat flour. They are a healthier alternative to traditional apple pies.
Ziyaad Ismail
[email protected]These mini apple pies are a great way to get your kids to eat fruit.
Zeeshan Rathore
[email protected]I've made these mini apple pies with both fresh and frozen apples. They are always delicious.
Nanzi Nan
[email protected]These mini apple pies are a great way to use up leftover pie crust.
esmeralda venegas
[email protected]I love that these mini apple pies can be made ahead of time. They are perfect for busy weeknights.
Louise Allday
[email protected]These mini apple pies are a great way to satisfy your sweet tooth without overindulging.
Joshua Tukura
[email protected]I've tried several different recipes for mini apple pies and this one is by far the best. The crust is flaky and the apples are perfectly spiced.
Hilia Hango
[email protected]These mini apple pies are the perfect size for a single serving. They are also great for parties or potlucks.
Rana Akhter
[email protected]I love that these mini apple pies are made with Pillsbury crust. It makes them so easy to make and they always turn out flaky and delicious.
Beenu Mars
[email protected]These mini apple pies are a great way to use up leftover apples. They are also a great way to get your kids involved in the kitchen.
Crystal Morris
[email protected]I've made these mini apple pies several times now and they are always a hit. They are so easy to make and they always turn out perfectly.
Charnae Anderson
[email protected]These mini apple pies are the perfect fall dessert. They are warm and comforting, and the apples are perfectly spiced. I love that they are so easy to make, too.
Mary Spohn
[email protected]I made these mini apple pies for a party and they were a huge hit! Everyone loved them. They are the perfect size for a single serving and they are so easy to eat.
Enrique Gutierrez (Hennessy)
[email protected]These mini apple pies were so easy to make and they turned out so delicious! The crust was flaky and buttery, and the apples were perfectly spiced. I will definitely be making these again.