Try this new twist on the traditional Seven Layer Dip: a new mini size!
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 30m
Yield 10
Number Of Ingredients 9
Steps:
- In small bowl, mix refried beans and 2 tablespoons taco seasoning mix. Spread about 3 tablespoons mixture in bottom of each of ten 6-oz custard cups or 9-oz clear plastic cups.
- Mix sour cream and green chiles; divide evenly among cups (about 2 tablespoons per cup). Top each with about 2 tablespoons each guacamole and salsa, slightly less than 1 tablespoon each cheese and lettuce, and a few olive slices.
Nutrition Facts : Calories 170, Carbohydrate 13 g, Cholesterol 25 mg, Fat 2, Fiber 3 g, Protein 6 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 810 mg, Sugar 1 g, TransFat 0 g
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RAM YT
[email protected]I didn't have all of the ingredients on hand, but I made do with what I had and they still turned out great.
narjess sabra313
[email protected]These were a bit too spicy for my taste, but my husband loved them.
Ian Kats
[email protected]I loved the combination of flavors in these dips. They were the perfect party food.
Alyson Smith
[email protected]These were delicious! I will definitely be making them again.
Doug Gouldson
[email protected]I made these for my family and they loved them! They are a great way to use up leftover ingredients.
Crime Fighter
[email protected]These were a bit more time-consuming to make than I expected, but they were definitely worth it. They were so delicious!
Rana Akash
[email protected]I love that these dips are made with fresh ingredients. They are so much healthier than the store-bought versions.
Juan Guevara
[email protected]These were so easy to make and they were a big hit with my guests. I will definitely be making them again.
MDFREE FIRE
[email protected]I followed the recipe exactly and they turned out perfectly. Thanks for sharing!
Thandukwazi Hlophe
[email protected]These were a bit bland for my taste. I added some extra salt and pepper and they were much better.
ohaib Mqliki
[email protected]I didn't have all of the ingredients on hand, but I made do with what I had and they still turned out great.
Hafez Mohammed Tawhid
[email protected]These were a bit too spicy for my taste, but my husband loved them.
Emmanuel Seember
[email protected]I loved the combination of flavors in these dips. They were the perfect party food.
Md. Omur Faruk
[email protected]These were delicious! I will definitely be making them again.
Thokozile Prudence
[email protected]I made these for my family and they loved them! They are a great way to use up leftover ingredients.
Gulbahar Khan
[email protected]These were a bit more time-consuming to make than I expected, but they were definitely worth it. They were so delicious!
Mercy Anyumba
[email protected]I love that these dips are made with fresh ingredients. They are so much healthier than the store-bought versions.
FaZe Jarvis
[email protected]These were so easy to make and they turned out great! I will definitely be making them again.
Faman Tanha
[email protected]I made these for a potluck and they were a total success! Everyone raved about how delicious they were.
Phyllis Gallant
[email protected]These mini 7-layer dips were a huge hit at my party! They were so easy to make and everyone loved them.