These are one of the types of rolls I make for every holiday. I had very disappointed grandson's when my oven was broken and couldn't make them once. This is a very requested recipe that I have used since the 70s. This dough can be made ahead and kept up to 1 week in the fridge, but it doesn't last that long around here.
Provided by Karla Harkins
Categories Other Breads
Time 1h30m
Number Of Ingredients 11
Steps:
- 1. Mix 1st 3 ingredients in a small bowel. Let yeast and sugar dissolve and start bubbling.
- 2. In a large bowl I add water and shortening and then microwave until water is warm enough to melt shortening. I then stir in sugar and salt. When it has cooled down to lukewarm I add the yeast mixture and combine. Beat egg and add to bowl.
- 3. Add flour and mix well. Form into a ball, pour a little bit of oil into bottom of bowl and turn dough to coat on all sides. Cover and let rest untl doubled in size.
- 4. Pre-heat oven to 400. Mash down dough and knead on a flour covered surface until smooth and elastic. At this point dough may be covered and kept in fridge until ready to use. Just remove dough from fridge and allow to warm a little then proceed with recipe.
- 5. In 13 x 9 pan melt 1/2 to 1 stick of butter. Pinch pieces of dough off and form into balls of dough or whatever shape you prefer. Cover and let rise. Bake until golden brown and serve.
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Fulori Domoni
[email protected]These rolls have a great flavor.
Raphael Ngonga
[email protected]These rolls are so soft and fluffy.
MKM Cricket
[email protected]I've made these rolls several times now and they always turn out perfect.
Sameer Mubarak
[email protected]These rolls are easy to make and they taste delicious.
Philasande Shangase
[email protected]I'm so glad I found this recipe!
Confidence Madhobhi
[email protected]These rolls are the best!
Minhal Waqar
[email protected]I love these rolls!
Ruhin Ahmef
[email protected]These rolls are amazing!
Legacy Goffinet
[email protected]I'm so glad I found this recipe! I've been looking for a good refrigerator roll recipe for a long time.
Lucy Wanja
[email protected]These rolls are the best! I've tried other refrigerator roll recipes before, but these are by far the best.
Annah Annah
[email protected]I love these rolls! They're so easy to make and they taste delicious.
Abbie Kent
[email protected]These rolls are amazing! I've made them several times now and they always turn out perfect. They're so soft and fluffy, and they have a great flavor.
Hamidzubair hamid
[email protected]I'm so glad I found this recipe! I've been looking for a good refrigerator roll recipe for a long time. These rolls are perfect. They're easy to make, and they taste amazing.
Debora Costa
[email protected]These rolls are the best! I've tried other refrigerator roll recipes before, but these are by far the best. They're so soft and fluffy, and they have a great flavor. I will definitely be making these again.
Aqib Jarwar
[email protected]I made these rolls for a party last weekend and they were a huge hit! Everyone loved them. They're so easy to make and they taste delicious.
Aman Karki
[email protected]These rolls are amazing! I've made them several times now and they always turn out perfect. They're so soft and fluffy, and they have a great flavor. I love that I can make them ahead of time and keep them in the refrigerator until I'm ready to bake