MILKY WAY CAKE
Steps:
- In microwave or double boiler, melt 7 Milky Way candy bars with 1/2 cup butter. Stir until smooth, and set aside to cool. In a large bowl, cream sugar and 1/2 cup softened butter or margarine until light and fluffy. Add eggs one at a time, mixing after each addition. In another bowl, whisk together flour and soda. Add flour mixture and buttermilk alternately to creamed mixture, ending with the flour mixture. Stir in candy mixture and vanilla until well blended. Grease and flour a Bundt pan. Bake at 325ºF for about 60 minutes, or until toothpick inserted in cake comes out dry. Melt 3 Milky Way candy bars with 3/8 cup butter or margarine. Pour glaze over top of the cake, and let it run down the sides.
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Annie Cuyos
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I would try using less sugar next time.
glenn poriambep
[email protected]This cake is a great way to use up leftover Milky Way candy bars. It's easy to make and it's always a hit with my family and friends.
Aitezaz Hassan
[email protected]I'm not sure what I did wrong, but this cake didn't turn out well. The cake was dry and crumbly, and the frosting was too runny. I followed the recipe exactly, so I'm not sure what went wrong.
Md Tonmoy Ahmed shakil
[email protected]This cake was amazing! It was so easy to make and it turned out perfect. The frosting was so creamy and the cake was so moist. I will definitely be making this cake again.
David odua
[email protected]This cake was a bit too chocolatey for my taste, but it was still good. The cake itself was moist and fluffy, and the frosting was creamy and smooth. I think I would try using less chocolate next time.
MOH WALLY
[email protected]This cake is perfect for chocolate lovers! The cake is rich and chocolatey, and the frosting is creamy and smooth. I love the addition of the chocolate chips and the candy pieces, which add a nice crunch and flavor. I would definitely make this cake
Dija Berisha
[email protected]I'm not a big fan of Milky Way candy bars, but I thought I would give this cake a try. I was pleasantly surprised! The cake was moist and flavorful, and the frosting was creamy and sweet. I would definitely make this cake again.
Mohammed Mostafa
[email protected]This cake was a disaster! The cake was dry and crumbly, and the frosting was too runny. I followed the recipe exactly, so I'm not sure what went wrong.
TTV PEWS yeet
[email protected]This cake was a bit too sweet for my taste, but it was still good. The cake itself was moist and fluffy, and the frosting was creamy and smooth. I think I would try using less sugar next time.
Allah bux Mirjat
[email protected]I made this cake for my son's birthday and it was a huge success! He loved it and all of his friends did too. The cake was moist and fluffy, and the frosting was creamy and delicious. I would definitely recommend this cake to anyone looking for a fun
Udani Nisansala
[email protected]This cake was amazing! It was so easy to make and it turned out perfect. The frosting was so creamy and the cake was so moist. I will definitely be making this cake again.
Kavante Harris
[email protected]The Milky Way cake was delicious! The cake itself was moist and flavorful, and the frosting was creamy and sweet. I especially liked the chocolate chips and the candy pieces, which added a nice crunch and flavor. I would definitely make this cake aga
Lucy Okai
[email protected]This Milky Way cake was a hit! It was so moist and fluffy, and the frosting was perfectly sweet and creamy. I loved the chocolate chips and the candy pieces, they added a nice crunch and flavor. I would definitely make this cake again.