This recipe was the grand prize winner a few years ago in a recipe contest held by an area newspaper. I love sugar cream pie, but didn't have an easy recipe until I found this one. I used a store bought pie shell, and ended up with more filling than the shell would hold so we ate the leftover filling like pudding.
Provided by Jennifer
Categories Pie
Time 15m
Yield 1 pie
Number Of Ingredients 7
Steps:
- In a large bowl, combine sugar, flour and salt.
- Gradually stir in the half and half, then the melted butter.
- Place bowl in microwave.
- Cook mixture on high power, stopping to stir every 1 minute and 30 seconds, for a total of ten minutes cooking time.
- Note: It is very important to stop and stir the mixture.
- Finally, add vanilla and microwave for an additional 30 seconds or until mixture is bubbly.
- Pour filling into a 9- inch pie shell.
- Sprinkle with cinnamon, if desired.
- Allow pie to cool completely before cutting.
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Vincent Hall
vincent_hall@gmail.comThis pie is so easy to make and it always turns out great. I highly recommend it!
William F Winfield
w93@yahoo.comI made this pie for a bake sale and it was a huge hit. Everyone loved it!
Junior Nnoudoh
nnoudoh_junior@yahoo.comThis pie is perfect! It's creamy, sweet, and has the perfect amount of crunch from the crust.
Rajitha Bandara
rajitha-b9@hotmail.comThis pie was a little bland. I think I'll add some spices next time, like cinnamon or nutmeg.
Oski Siel
s-oski51@gmail.comI'm allergic to nuts, so I substituted crushed graham crackers for the pecans. It turned out great!
Muhammad Ahad
ahadmuhammad37@aol.comThis pie is too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Inayatullah Mangrio
i_m@gmail.comI made this pie for my husband's birthday and he loved it. He said it was the best sugar cream pie he'd ever had.
Helena Asamoah
helenaasamoah23@gmail.comThis recipe is a keeper! The pie was delicious and so easy to make.
Stella Dada
ds@yahoo.comI've made this pie several times now and it always turns out great. It's a perfect dessert for a potluck or party.
M Haseeb
m@hotmail.comThis pie was a disaster! The filling was too runny and the crust was soggy. I followed the recipe exactly, so I'm not sure what went wrong.
Tandin
tandin55@gmail.comI'm not a huge fan of sugar cream pie, but this microwave version was surprisingly good. The filling was smooth and creamy, and the crust was crispy. I would definitely recommend this recipe to anyone looking for a quick and easy dessert.
Iamthe One
one-iamthe50@yahoo.comThis microwave sugar cream pie was a hit at our family gathering! It was so easy to make and turned out perfectly. The filling was creamy and sweet, and the crust was flaky. I will definitely be making this again.