MICROWAVE MUSHROOMS
Make and share this Microwave Mushrooms recipe from Food.com.
Provided by avalontwilightdesig
Categories < 30 Mins
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- DIRECTIONS.
- Chop mushroom stems. In microwaveable pie plate using a fork, combine mushroom stems, sausage, Italian seasoning, garlic, Parmesan cheese, ½ cup Mozzarella cheese and green onions. Cover with paper towel.
- Microwave on HIGH (100% power) for 1 minute. Arrange mushroom caps on paper towel lined microwaveable pie plate. Spoon about 1 tablespoon sausage mixture into each cap. Sprinkle the remaining Mozzarella over the stuffed mushrooms. Microwave on HIGH (100% power) uncovered, until cheese melts, about 30 seconds.
Nutrition Facts : Calories 179.6, Fat 13.1, SaturatedFat 5.5, Cholesterol 34.8, Sodium 340.3, Carbohydrate 5.2, Fiber 1.4, Sugar 2.6, Protein 11.8
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Waseemk Waseem khan
[email protected]Overall, I was disappointed with this recipe.
H.S.K
[email protected]I'm not sure if it was the recipe or my microwave, but these mushrooms came out burnt.
Abdulazeez Abdulmumin Yauri
[email protected]This recipe was a waste of time. The mushrooms were bland and tasteless.
Rj Shamudro
[email protected]I followed the recipe exactly, but my mushrooms didn't turn out as flavorful as I had hoped.
Usman Mughal
[email protected]I'm not sure what I did wrong, but my mushrooms turned out rubbery. I'll have to try this recipe again.
Anum Noor
[email protected]These mushrooms were so good, I ate the whole batch myself.
Lily Nax
[email protected]I was skeptical about cooking mushrooms in the microwave, but I was pleasantly surprised. They turned out great!
Aaron Bigsby
[email protected]I'm always looking for new ways to cook mushrooms, and this recipe definitely delivered. The mushrooms were cooked perfectly and they had a great flavor.
Arabella Aguirre
[email protected]These mushrooms were a hit at my party. Everyone loved them!
Crystal Coye
[email protected]I've never cooked mushrooms in the microwave before, but this recipe was a game-changer. They were so quick and easy to make, and they tasted amazing.
Har Pal Geo
[email protected]I was surprised at how well these mushrooms turned out. They were so easy to make and they tasted great.
celeste branstetter
[email protected]These mushrooms were the perfect side dish for my steak. They were flavorful and cooked to perfection.
Enhle Madela
[email protected]I'm not a big fan of mushrooms, but these were actually pretty good. I would definitely make them again.
Cleo Malepe
[email protected]Yum!
Jony Ahmed
[email protected]These mushrooms were so easy to make and they tasted delicious. I will definitely be making them again.
Umme Nafisa
[email protected]I love how versatile this recipe is. I've used it to make everything from mushroom soup to mushroom tacos.
MD Sohail Hossen
[email protected]These mushrooms were a great addition to my stir-fry. They added a nice earthy flavor and texture.
Aristeo Salazar
[email protected]I was really impressed with how quickly these mushrooms cooked in the microwave. They were done in just a few minutes and tasted just as good as if I had cooked them on the stovetop.
Mehwish Ali
[email protected]My family loved these mushrooms! They were so easy to make and turned out perfectly tender and flavorful. I will definitely be making them again.