MICROWAVE HOLLANDAISE SAUCE
In Plainfield, Illinois, Linda Oelrich drizzles this rich sauce over veggies or eggs Benedict. "It cooks in the microwave while you poach the eggs," she writes. "Add muffins and fruit, and it beats breakfast at a fancy restaurant."
Provided by Taste of Home
Time 15m
Yield 1-1/4 cups.
Number Of Ingredients 6
Steps:
- In a 1-qt. microwave-safe dish, heat 2 tablespoons butter, uncovered, on high for 20 seconds or until melted. Whisk in flour until smooth. Gradually add the milk. Microwave, uncovered, on high for 45 seconds; whisk lightly. Heat 45 seconds longer or until thickened. Whisk in the remaining butter until melted., In a small bowl, beat egg yolks; add a small amount of hot milk mixture. Return all to the 1-qt. dish, stirring constantly. Whisk in the lemon juice and salt until combined. Microwave, uncovered, on high for 30-60 seconds or until thermometer reads 160°. Refrigerate leftovers.
Nutrition Facts : Calories 76 calories, Fat 6g fat (4g saturated fat), Cholesterol 58mg cholesterol, Sodium 178mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.
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rex corda
r_corda40@yahoo.comThis recipe is way too complicated. I'm not going to try it.
Aayush Kc
k_aayush76@gmail.comI followed the recipe exactly and my sauce turned out lumpy. I'm not sure what I did wrong.
Laderion Mclean
m.l56@yahoo.comThis sauce is a bit rich for my taste, but it's still delicious.
Robin Ruiz
robin@hotmail.comI'm not a huge fan of hollandaise sauce, but this recipe changed my mind. It's so light and flavorful.
Felicia Holmes
f42@gmail.comThis sauce is so versatile. I've used it on eggs, vegetables, and even fish.
Steve Perkins
p_s@hotmail.comI made this sauce for brunch and it was a hit. Everyone loved it.
Cara Gaming
gaming.cara@hotmail.comHollandaise sauce is my favorite sauce, and this recipe is the best I've ever tried.
Cosmas Wapaim
w-c33@hotmail.comThis sauce is amazing! I've never had hollandaise sauce before, but I'm definitely a fan now.
Kiran Rajbanshi
kiran_r100@gmail.comI'm so glad I found this recipe. I've been looking for an easy hollandaise sauce recipe for ages.
Loriann Laing
laingl95@gmail.comThis recipe is a game-changer. I used to be afraid of making hollandaise sauce, but now I make it all the time.
Jamil
jamil@hotmail.comDelicious and easy. I'll never make hollandaise sauce the old way again.
Ahmed Amr
amrahmed@hotmail.frPerfect! I've tried making hollandaise sauce before and it always curdled. This recipe was foolproof.
Asick Hassan
hassan13@yahoo.comThis was the easiest hollandaise sauce I've ever made. It was also the most delicious.
Suraq Ishmail
i-suraq28@hotmail.frI love hollandaise sauce, but I've always been intimidated to make it. This recipe made it so easy and it turned out perfect. I will definitely be making it again.
TrxpDollSavannah
trxpdollsavannah0@yahoo.comThis sauce was quick and easy, and it tasted great. I used it on eggs benedict and it was perfect.
Amos Sospeter
amos-s35@gmail.comI've never made hollandaise sauce before, but this recipe made it so easy. I was worried it would be too complicated, but it was actually quite simple. The sauce turned out great and I will definitely be making it again.
Cynthia Eunice
eunice_c78@hotmail.comThis hollandaise sauce was incredibly easy to make in the microwave. It came together in a matter of minutes and had a smooth and creamy consistency. The flavor was rich and buttery, with a hint of lemon. I served it over asparagus and it was absolut