MEXICAN TORTILLA CASSEROLE RECIPE - (3.9/5)

facebook share image   twitter share image   pinterest share image   E-Mail share image



MEXICAN TORTILLA CASSEROLE Recipe - (3.9/5) image

Provided by tjanddj

Number Of Ingredients 9

1 lb. ground beef
1/2 cup diced onion
1 pack taco seasoning mix
2 cups shredded cheddar cheese
1 can refried beans (thet spread easier if you warm them in microwave)
1 cup prepared rice (I used Minute Rice)
1 can Mexican blend corn (DRAINED)will only use about 1/2 can
4-5 large flour tortillas
8 oz of thick chunky salsa (your choice mild or hot)

Steps:

  • Spray a spring form, round cake pan or casserole with cooking spray Brown ground beef ,and onion and drain Add taco seasonings and cook according to package direction Lay 1 tortilla in bottom of baking dish and spread 1/3 of bean on it ,top with 1/3 of the meat and sprinkle on some cheese . 2nd layer tortilla, 1/2 the rice, 1/2 salsa, 1/2 the corn and cheese 3rd layer tortilla, 1/3 beans ,1/3meat, cheese 4 layer tortilla . beans ,meat, corn, rice, salsa and cheese Bake covered with foil at 350 for about 40 minutes uncover and bake 10-15 minutes longer. let sit 5 minutes before cutting . After baking top with sour cream,diced onion and shredded lettuce if desired

somai Magar
[email protected]

This casserole is so easy to make and it's always a hit at potlucks.


Ubaldo Ledezma
[email protected]

I made this casserole for a Cinco de Mayo party and it was a huge hit! Everyone loved the flavors.


alisa taualofa
[email protected]

This is a great recipe for using up leftover tortillas. It's also a great way to get your kids to eat their vegetables.


Sd De
[email protected]

I love that this casserole can be made ahead of time. It's perfect for busy weeknights.


Lata Sapkota
[email protected]

This is my new favorite casserole recipe! It's so easy to make and it always comes out perfect.


Alia Beardsley
[email protected]

I've made this casserole several times and it's always a crowd-pleaser. The flavors are amazing and it's so easy to make.


Md Abusalek
[email protected]

This casserole is so easy to make and it's always a hit at potlucks.


Møhämęd Sultan
[email protected]

I made this casserole for a Cinco de Mayo party and it was a huge hit! Everyone loved the flavors.


M-ikram-816
[email protected]

This is a great recipe for using up leftover tortillas. It's also a great way to get your kids to eat their vegetables.


Kamal Rawat
[email protected]

I love that this casserole can be made ahead of time. It's perfect for busy weeknights.


Terry Cooper
[email protected]

This casserole is easy to make and it's a great way to use up leftover chicken or beef.


olakunle ojuolape
[email protected]

I've made this casserole several times and it's always a crowd-pleaser. The combination of flavors is amazing.


Shirley Kankam
[email protected]

This is my new favorite casserole recipe! It's so easy to make and it always comes out perfect.


Michael Chisale
[email protected]

I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe.


Michelle Robertson
[email protected]

This casserole was a hit with my family! The flavors were delicious and it was so easy to make. I will definitely be adding this to my regular dinner rotation.