MEXICAN TACO CASSEROLE
This recipe my sister and me came up with since we love casseroles and were eager to try something new. Instead of pasta or rice it uses Mexican taco crisps. It has a great texture (soft at the bottom and crisp at the top) and is so delicious.
Provided by Lalaloula
Categories Mexican
Time 1h
Yield 3 serving(s)
Number Of Ingredients 8
Steps:
- Chop the onion into small cubes, slice the carrots and the green chillies into thin pieces. Mix with sweet corn and beans.
- Place one layer of crisps in a casserole dish, cover it with half the vegetables and add half of the sauce.
- Cover with another layer of crisps. Then add the rest of the veggies and the sauce.
- Cover with a last layer of crisps and sprinkle with the cheese.
- Bake in the preheated oven at 180°C for 30-40 minutes (the cheese should be golden-brown).
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Khalil Matobbar
[email protected]I followed the recipe exactly and it turned out great!
Ahmad Hassan
[email protected]This casserole is a bit bland for my taste.
Uzumaki Hushina
[email protected]I'm not a big fan of Mexican food, but I really enjoyed this casserole.
Ffdd Rf
[email protected]This casserole is a great way to use up leftover ground beef.
Faisal Mia
[email protected]I love this recipe! It's so versatile. You can add or remove ingredients to suit your taste.
Adassa Muhiya
[email protected]This casserole is the perfect weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Girya Rani
[email protected]I've made this casserole several times and it's always a hit. It's so easy to make and it's always a crowd-pleaser.
LOVE MELKAM MELKAM
[email protected]This casserole is delicious! I made it for my family and they loved it.
Muzzamil Ahad
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends.
Kelvin Archer
[email protected]This was a great recipe! I made it exactly as written and it turned out perfect. The flavors were amazing and it was a hit with my family.
addie p
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for a weeknight meal. It's always a hit.
Datain Boss
[email protected]I've made this casserole several times and it's always a hit. I love that it's so versatile. You can add or remove ingredients to suit your taste.
Tlalane Mariti
[email protected]This is my go-to recipe for a quick and easy weeknight meal. My kids love it and it's always a crowd-pleaser.
Naik Muhammad
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. I especially liked the fact that it was easy to make and didn't require a lot of ingredients.
DW Myers
[email protected]This Mexican Taco Casserole was a hit with my family! It was easy to make and packed with flavor. The combination of ground beef, taco seasoning, and cheese was perfect. I will definitely be making this again.