MEXICAN ROASTED ASPARAGUS
Try this delicious twist on Spring's first vegetables by adding some Old El Paso® taco seasoning!
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- Heat oven to 425°F. Line two 15x10x1-inch pans with foil. Set lemon peel aside.
- In small bowl, mix lemon juice, oil and 1 tablespoon plus 1 teaspoon taco seasoning mix; set aside. Wash asparagus; break off tough ends where stalks snap easily. If desired, peel stems off spears. Place asparagus in 1 pan. Drizzle with oil mixture; toss until asparagus is evenly coated. Divide asparagus between pans, arranging in single layer.
- Roast uncovered 10 to 15 minutes or until asparagus is crisp-tender. Sprinkle with lemon peel.
Nutrition Facts : Calories 90, Carbohydrate 5 g, Cholesterol 0 mg, Fat 1 1/2, Fiber 2 g, Protein 2 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 190 mg, Sugar 2 g, TransFat 0 g
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Jessica Terrell
[email protected]This recipe is a great way to spice up your asparagus! The spices added a lot of flavor and the asparagus was roasted to perfection. I will definitely be making this again.
Kameron Liebengood
[email protected]I love roasted asparagus and this recipe is one of the best I've tried. The asparagus was tender and flavorful, and the spices were perfectly balanced. I will definitely be making this again!
Zeeshanbhatti1122 Shani
[email protected]This is a great recipe for a quick and easy side dish. The asparagus was roasted beautifully and the spices added a nice flavor. I would definitely make this again.
Anwaar Shah
[email protected]I'm always looking for new ways to cook asparagus and this recipe was a winner! The asparagus was roasted to perfection and the spices gave it a nice kick. I served it with grilled salmon and it was a delicious meal.
Shabey JayAye
[email protected]This recipe was easy to follow and the asparagus turned out great! I loved the combination of flavors from the spices and the lime wedges. I'll definitely be making this again soon.
lucas ware
[email protected]Roasted asparagus is one of my favorite side dishes and this recipe did not disappoint! The asparagus was roasted to perfection and the spices gave it a wonderful flavor. I will definitely be making this again.
Lance Overton
[email protected]Meh. I found this recipe to be underwhelming. The asparagus was bland and the spices didn't really add much flavor. I won't be making this again.
Saifeahammed Shuvo
[email protected]Not bad! The asparagus was a bit overcooked for my taste, but the flavors were good. I think I'll try roasting it for a shorter amount of time next time.
Saad Rahman
[email protected]This recipe is a keeper! The asparagus was roasted beautifully and the spices were spot-on. I served it with grilled chicken and it was a perfect meal. Thanks for sharing!
Iskhaq Khanii
[email protected]Loved this recipe! The asparagus was roasted to perfection and the spices were so flavorful. I especially liked the addition of the lime wedges, which added a nice citrusy touch. Will definitely make this again!
rhym 55
[email protected]Easy and delicious! I made this for a side dish last night and it was a big hit. The asparagus was tender and flavorful, and the spices gave it a nice Mexican flair. I'll definitely be making this again.
Sufyan Pansota
[email protected]Followed the recipe exactly and the asparagus turned out amazing! The roasting process brought out the natural sweetness of the asparagus and the spices added a nice kick. Will definitely make this again.
Abaskhan Abasjan
[email protected]This Mexican Roasted Asparagus recipe was a hit! The asparagus was perfectly roasted and had a wonderful smoky flavor. The spices added just the right amount of heat and depth of flavor. I will definitely be making this again!