MEXICAN RED RICE

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Mexican Red Rice image

Provided by Ingrid Hoffmann

Categories     side-dish

Time 25m

Yield 4 to 6 servings

Number Of Ingredients 8

2 to 3 tablespoons olive oil
1 small onion, finely chopped
2 garlic cloves, minced
2 cups long-grain white rice
1 teaspoon achiote powder
1 bay leaf
2 cups canned crushed tomatoes
2 1/2 cups low-sodium chicken broth

Steps:

  • Heat the oil in a medium saucepan over medium-high heat. Add the onions and garlic and cook until the onion is soft, about 2 minutes. Add the rice, achiote powder, and bay leaf. Cook and stir until the rice is opaque, about 2 minutes,
  • Add the tomatoes and broth, stirring to combine. Bring to a boil, then reduce the heat to medium-low. Cook until the liquid evaporates to just below the level of the rice, about 10 minutes. Reduce the heat to the low, cover, and cook until the rice is tender, about 20 to 25 minutes. Uncover, fluff with a fork and serve with Chocolate Chicken Mole, if desired.

Evah Anyangi
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This rice is so easy to make and it tastes amazing.


Shinto Mubarak
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I've made this rice several times and it's always a hit.


Cassandra Gaskin
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This rice is a great way to add some Mexican flavor to your next meal.


Selena Medina
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I love the way this rice pairs with grilled chicken or fish.


Maqsood Jatoi
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This rice is the perfect combination of spicy and smoky.


Md mujahid mia Md mujahid mia
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I'm not usually a fan of Mexican red rice, but this recipe changed my mind. It was so flavorful and delicious.


Tyler Cronk
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This rice is a great side dish for any Mexican meal.


Jack Atkin
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I was a little hesitant to try this recipe, but I'm so glad I did! The rice was amazing.


?
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This rice is so good! I've made it for my family and friends and they all love it.


Md Ahmed
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I love this recipe! The rice is always fluffy and flavorful.


abdulla noyon
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The rice was delicious and easy to make. I will definitely be making it again.


Stephen Deng
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This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser.


AliHassan Shakeel Ahmad
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I followed the recipe exactly and the rice turned out perfectly. It was light and fluffy, with a slightly smoky flavor.


sahrian Ahmed
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This rice is so flavorful and has the perfect amount of spice. I will definitely be making it again.


SM Tv24
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I've tried many Mexican red rice recipes, but this one is by far the best. It's so easy to make and the results are always delicious.


Ndoni
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This Mexican red rice was a hit at my dinner party! The flavors were amazing and the rice was cooked to perfection.


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