MEXICAN PULLED PORK

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Mexican Pulled Pork image

We love mexican food in this house. This dinner is always a hit with my family. Enjoy!:)

Provided by Pam Snyder

Categories     Pork

Time 8h10m

Number Of Ingredients 8

2 1/2-5 lb pork shoulder blade roast (boston butt cut)
6 clove garlic, cut into slivers
cumin
adobo
garlic powder
3/4 c chicken broth
2-3 chipotle peppers in adobo sauce (to taste)
2 bay leaves

Steps:

  • 1. Season pork with salt and pepper. In a medium sauté pan on medium-high heat, brown pork on all sides for about 10 minutes. Remove from heat and allow to cool.
  • 2. Using a sharp knife, insert blade into pork, cutting small holes and insert garlic slivers. Season pork generously with cumin, adobo and garlic powder all over.
  • 3. Pour chicken broth in the crockpot, add bay leaves and chipotle peppers. Place pork in crock pot and cover. Cook low for 8 hours. After 8 hours, shred pork using two forks and combine well with the juices that accumalated at the bottom. Remove bay leaves and adjust salt and cumin (you will probably need to add more). Let it cook another 15-30 minutes.

Ruth Shonga
ruth48@gmail.com

I've made this recipe several times and it's always a hit. The pork is always tender and flavorful.


santos silva
santos30@yahoo.com

This recipe is perfect for a party. I always make it when I'm having guests over.


4086ammad Usman
4086ammad26@aol.com

I'm not a big fan of pork, but I really enjoyed this recipe. The sauce is what really makes it.


Alimoon Khan
k_alimoon@hotmail.com

I love that this recipe uses simple ingredients. I always have everything I need on hand to make it.


Charles Brock
charles-brock@yahoo.com

This recipe is a bit time-consuming, but it's worth it. The pork is fall-apart tender and the sauce is amazing.


Pp Lll
lllpp@gmail.com

I've tried many pulled pork recipes, but this one is definitely my favorite. The pork is always so juicy and the sauce is perfect.


Zoey Bevis
z-bevis79@yahoo.com

I love the combination of spices in this recipe. It gives the pork a really unique flavor.


Gregory Saint
gregory8@yahoo.com

This is my favorite pulled pork recipe. It's so easy to make and always turns out great.


Nilakshi Lanka
lankan@hotmail.com

I've made this recipe several times and it's always a hit. The pork is always tender and flavorful.


Eman Kanwal
k-eman@hotmail.com

This recipe is perfect for a party. I always make it when I'm having guests over.


Slim Diva
s-d77@hotmail.com

I'm not a big fan of pork, but I really enjoyed this recipe. The sauce is what really makes it.


Nadjya Rodriguez
n_rodriguez86@gmail.com

I love that this recipe uses simple ingredients. I always have everything I need on hand to make it.


Faiza Khan
faiza.khan73@gmail.com

This recipe is a bit time-consuming, but it's worth it. The pork is fall-apart tender and the sauce is amazing.


emily hagen
hagen28@yahoo.com

I've tried many pulled pork recipes, but this one is definitely my favorite. The pork is always so juicy and the sauce is perfect.


David katili
k-d18@yahoo.com

I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The pork was very tender and the sauce was flavorful.


rowen bilbrey
r18@aol.com

This recipe is a keeper! I love the combination of spices in the sauce. It gives the pork a really unique flavor.


Nelson Gordon
n-gordon80@yahoo.com

I've made this recipe several times and it's always a crowd-pleaser. The pork is so tender and the sauce is delicious.


Udeh Esther
u.esther@gmail.com

This is my go-to recipe for pulled pork. It's so easy to make and always turns out great.


Ari Deleve
ari_deleve@yahoo.com

I love this recipe! The pork is always so juicy and flavorful. I like to serve it with tortillas, rice, and beans.


HFD ERROR
error@yahoo.com

This Mexican pulled pork recipe was a hit at my last party! The meat was so tender and flavorful, and the sauce was perfect. I will definitely be making this again.


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