TEXAS RANCH CHICKEN CASSEROLE
This creamy casserole is packed with flavor and is sure to be a hit with your family!
Provided by Six Sisters
Categories Main Course Dinner
Yield 8
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees.
- In a large, nonstick skillet over medium heat, saute onion, green pepper and red pepper in oil until tender. Add garlic and saute an additional minute. Stir in chicken, soups, tomatoes and chili powder.
- Line a 9 x 13 inch baking pan with half of the tortilla strips.
- Top with half of the chicken mixture and 1 cup of cheese. Repeat layers.
- Bake uncovered for 30 minutes or until cheese is completely melted.
Nutrition Facts : Servingsize 1 serving, Calories 2507 kcal, Fat 111 g, SaturatedFat 56 g, Cholesterol 476 mg, Sodium 2912 mg, Carbohydrate 219 g, Sugar 24 g, Protein 163 mg
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Sami Anwar
[email protected]This casserole is a great recipe to have in your back pocket.
Sweety Chowdhury
[email protected]This casserole is a great way to warm up on a cold night.
Hari Yadav
[email protected]This casserole is the perfect comfort food.
COUNSELLOR ESSEL
[email protected]This casserole is a must-try for any chicken lover.
Nanoga Sharifah
[email protected]I made this casserole for a potluck and it was a huge hit. Everyone loved it.
Ffg Ggg
[email protected]This casserole was a great way to get my kids to eat their vegetables. They loved the creamy sauce and the cheesy topping.
Tamor Ahmed
[email protected]This casserole was a bit time-consuming to make, but it was worth it. It was so flavorful and cheesy.
Cheneal Williams
[email protected]I'm always looking for new casserole recipes, and this one didn't disappoint. It was easy to make and it tasted delicious.
Naeem Sahzad
[email protected]This casserole was a great way to use up leftover chicken. It was also a nice change from the usual chicken dishes I make.
Mogale Thaba
[email protected]Overall, this casserole was a good meal. It was easy to make and it tasted good. I would definitely make it again.
Ismail Jutt
[email protected]This casserole was a bit too salty for my taste. I think I'll use less salt next time.
Miss sumiya islam Miss sumiya islam
[email protected]The sauce was a little too thick for my liking. I think I'll add some more milk next time.
Anubha Adhikari
[email protected]This casserole was a little bland for my taste. I think I'll add some more spices next time.
khan g896
[email protected]I've made this casserole several times and it's always a hit. It's so creamy and cheesy, and the chicken is always cooked perfectly.
Pasang Sherpa
[email protected]This casserole is a staple in my house. It's perfect for a weeknight meal or a potluck.
Dax Revolution
[email protected]I love this recipe! It's so easy to make and always a crowd-pleaser.
Malik Dilshad
[email protected]This casserole was easy to make and very delicious. I made a few substitutions based on what I had on hand, and it still turned out great.
Binu Hosan
[email protected]I followed the recipe exactly and it turned out perfect. The chicken was cooked through but still juicy, and the sauce was rich and flavorful. I served it with rice and a side of vegetables.
laylanie Cinco
[email protected]This casserole was a hit with my family! The chicken was moist and flavorful, and the sauce was creamy and cheesy. I will definitely be making this again.