MEXICAN OPEN FACED SANDWICH
Make and share this Mexican Open Faced Sandwich recipe from Food.com.
Provided by Vicki in CT
Categories Lunch/Snacks
Time 20m
Yield 4 sandwiches, 4 serving(s)
Number Of Ingredients 8
Steps:
- Spread bread with mayo. Cover each bread with avocado, onion, chiles, tomato, and 2 slices each of bacon. Top with cheddar. Broil until cheese is melted.
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Sweet Suraj
[email protected]I love how versatile this recipe is. I've made it with different types of beef and salsa, and it's always delicious.
Aya Zagirty
[email protected]This is a great recipe for a quick and easy weeknight meal.
Ch saif
[email protected]This recipe was a hit with my family. The beef was tender and juicy, and the salsa was the perfect topping.
dave evade
[email protected]This was a delicious and easy recipe to make. I will definitely be making it again.
Ayah Khalifa
[email protected]I love this recipe! It's so flavorful and satisfying.
Hashini Hansamali
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it.
Ono Michael6690
[email protected]I've made this recipe several times now and it always turns out great. It's a great way to use up leftover beef.
Icon Henry
[email protected]This is now my go-to recipe for Mexican open-faced sandwiches. It's always a hit with my family and friends.
Juma semakadde
[email protected]This was a great recipe! The beef was cooked perfectly and the salsa was delicious. I would definitely recommend this recipe to others.
MOJEB RAHMAN
[email protected]I'm not usually a big fan of Mexican food, but this recipe changed my mind. The flavors were incredible and the sandwich was so filling. I will definitely be making this again.
Marely Arroyo
[email protected]This recipe is a keeper! It's easy to follow, and the results are delicious. I especially liked the use of fresh cilantro and lime juice.
Nomhle Nkabini
[email protected]I made this last night and my husband and kids loved it! The beef was so flavorful and juicy, and the salsa was the perfect topping. I will definitely be making this again.
Kernel Rick
[email protected]This recipe was amazing! The flavors were so bold and complex. I especially loved the combination of the tender beef, tangy salsa, and creamy cheese. I will definitely be making this again.