MEXICAN MACARONI
Make and share this Mexican Macaroni recipe from Food.com.
Provided by Redsie
Categories Cheese
Time 40m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Cook macaroni according to package directions; drain.
- Combine macaroni, tomatoes, and next 3 ingredients; stir in half of cheeses. Pour into a lightly greased 2-quart baking dish; top with remaining cheeses.
- Bake at 350° for 30 minutes.
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Jannat Afroze
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the creamy sauce and the flavorful chicken.
Mastar Saeed
[email protected]I love that this recipe can be made in one pot. It makes cleanup a breeze!
Eriki Zuze
[email protected]This recipe is a great base for creating your own unique Mexican macaroni dish. I like to add extra vegetables and spices to make it my own.
Rani Shahwani
[email protected]I'm not sure what I did wrong, but my sauce turned out really bland. I think I might have added too much water.
HTK
[email protected]This is a great recipe for a potluck or party. It's easy to make and it's always a crowd-pleaser.
Joseph Wabwire
[email protected]I would have liked the sauce to be a bit thicker, but overall this was a good recipe.
suki
[email protected]This was my first time making Mexican macaroni and it turned out great! The recipe was easy to follow and the dish was delicious.
Winifred Agyemang
[email protected]I've made this recipe several times now and it's always a hit. I love the creamy sauce and the flavorful chicken.
Tina Ashworth
[email protected]I'm not a big fan of Mexican food, but I really enjoyed this dish. The flavors were well-balanced and the chicken was cooked perfectly.
Angie Musick
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Inam Choudhry
[email protected]I found this recipe to be a bit too spicy for my taste. Next time, I will use less chili powder.
Mark Stover
[email protected]This recipe is a great way to use up leftover chicken. I also like that it can be made in one pot.
Christine Kauppinen
[email protected]I made this dish for a party and everyone raved about it! I will definitely be making it again.
Sk Shafayet
[email protected]I was a bit disappointed with this recipe. The sauce was too bland for my taste.
Jesse McCauley
[email protected]This is my new favorite Mexican dish! I love the creamy sauce and the flavorful chicken.
Kamran Kashmire
[email protected]I loved how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this dish with no problems.
Waqas Tarer
[email protected]This dish was a hit with my family! The combination of flavors was perfect.