MEXICAN HOT DOGS
These are such a good twist to regular hot dogs! I just made these for my boyfriend and realized they not on zaar yet! So here I am to introduce you all to these delicious Mexican hot dogs!!! :)
Provided by MeliBug
Categories Lunch/Snacks
Time 25m
Yield 4 hot dogs, 4 serving(s)
Number Of Ingredients 8
Steps:
- Heat pan on medium high heat.
- Wrap bacon slices tightly around franks. Insert toothpicks on both ends to hold bacon in place. Make sure that the toothpicks are not sticking out of frank on both sides, just on one side.
- Place franks with flat side (side with toothpick not sticking out) on hot pan. Let cook until bacon appears done.
- Meanwhile, chop onions and cilantro.
- Also if desired, toast hot dog buns on separate warm pan or grill or toast them.
- When bacon appears done, CAREFULLY lift franks up with tongs and pull toothpicks out and reinsert them with the uncooked side flat and the toothpick sticking out of cooked side. Place them back in pan and cook other side of franks.
- Once the bacon is done, check for any uncooked spots and angle the franks in a way that will cook the bacon. Once all sides of bacon appear cooked, remove from pan and pat down on paper towel.
- Place the done franks onto hot dog buns. Sprinkle with diced onions and cilantro. Add ketchup and/or mustard if desired and serve! Enjoy these yummy new hot dogs! :D.
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Ruth Moloto
[email protected]I love that this recipe is so versatile. You can use any type of hot dog or sausage that you like.
Syed Fazzi
[email protected]These Mexican hot dogs are the perfect summer food. They're grilled to perfection and loaded with fresh, flavorful toppings.
Vicky Alvarez
[email protected]I made these hot dogs for a potluck and they were a huge hit. Everyone was raving about how delicious they were.
Ohemaafourtyfourty
[email protected]These hot dogs are the perfect combination of sweet, savory, and spicy. I can't get enough of them!
Michelle forster
[email protected]The avocado crema is the perfect topping for these hot dogs. It adds a creamy richness that balances out the spiciness of the salsa.
Charles Denney
[email protected]I love the smokiness of the bacon in these hot dogs. It really takes them to the next level.
Uddin Mahi
[email protected]These Mexican hot dogs are a great way to change up your usual hot dog routine. They're so easy to make and they're packed with flavor.
London Brundige
[email protected]I'm always looking for new and exciting ways to cook hot dogs. This recipe definitely fits the bill. I'll be making these again and again.
Thandoluhle Nxumalo
[email protected]These hot dogs are so flavorful and satisfying. I love the crunch of the bacon and the creaminess of the avocado.
Soft Heart
[email protected]I love that this recipe uses simple, everyday ingredients. I always have everything I need on hand to make these hot dogs.
Tasawor Khan
[email protected]These Mexican hot dogs are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.
Bonolo Masemola
[email protected]I made these hot dogs for my family and they were a huge hit. Even my picky kids loved them.
Jibchhi Ydv
[email protected]The combination of flavors in these hot dogs is amazing. The smoky bacon, the creamy avocado, and the spicy salsa are all perfect together.
Jexy Schilling
[email protected]I've never had Mexican hot dogs before, but I'm so glad I tried this recipe. They're so delicious and easy to make.
Hamza Traders
[email protected]These Mexican hot dogs were a hit at my party! Everyone loved the unique flavors.