MEXICAN GROUND BEEF QUINOA SKILLET
This is an easy weeknight meal my family enjoys. If you like it spicer, you can add tomatoes with chilis.
Provided by bmcnichol
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Brown ground beef and onion and drain excess fat.
- Rinse quinoa.
- Add tomatoes, chilies, quinoa, water and spices to ground beef and simmer, uncovered, for about 25 minutes.
- If water evaporates, cover pan for remainder of cooking time.
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Jay Raphael
[email protected]I love to add a dollop of sour cream and guacamole to this recipe.
Jatin Poudel
[email protected]This recipe is a great way to get your kids to eat their vegetables.
CraySea
[email protected]I love this recipe! It's so versatile and I can always find a way to use up leftovers.
Carlos Dzviti
[email protected]This is a great recipe for a quick and easy weeknight meal. I always have the ingredients on hand and it's always a hit with my family.
Nancy Alvarado
[email protected]I made this recipe for my family and they all loved it! It was a great way to use up some leftover ground beef.
Ghada Abouyoussef
[email protected]This recipe was easy to follow and the end result was delicious! I loved the combination of flavors and textures. I will definitely be making this again.
Havan Abdi
[email protected]I followed the recipe exactly and it turned out great! The only thing I would change is to use a different type of cheese. I used cheddar, but I think a Mexican cheese blend would be better.
Tiffany Martin
[email protected]This recipe was a bit bland for my taste. I added some extra spices and salsa, and it was much better. I would recommend using a flavorful ground beef and adding some extra seasonings to taste.
Sohel Shaikh
[email protected]I'm not a huge fan of quinoa, but this recipe changed my mind! The quinoa was cooked perfectly and had a great texture. The overall dish was very flavorful and satisfying.
LITTLE FINGER
[email protected]This is my new favorite weeknight meal! It's quick, easy, and healthy. I love that I can use ground turkey or chicken instead of beef, and I always have the ingredients on hand.
Sarah rine
[email protected]I made this recipe last night and it was so easy and flavorful! I added some extra vegetables, like bell peppers and onions, and it turned out great. My husband and kids loved it.
Cindy L
[email protected]This recipe was a hit with my family! The combination of ground beef, quinoa, and Mexican spices was delicious. I especially loved the addition of the sweet corn and black beans. I will definitely be making this again.