MEXICAN GRILLED CHEESE SANDWICHES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mexican Grilled Cheese Sandwiches image

With a trio of prepared ingredients, this twist on a classic sandwich is fun and easy.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 15m

Yield 2

Number Of Ingredients 5

4 slices white bread
4 ounces VELVEETA™ Jalapeno Cheese loaf (from 16 oz. box), thinly sliced
2 tablespoons butter or margarine, softened
1 teaspoon Old El Paso™ taco seasoning mix (from 1 oz package)
1/2 cup Old El Paso™ Thick 'n Chunky salsa

Steps:

  • Heat griddle to 350°F or heat 12-inch skillet over medium heat. Top 2 slices of the bread with cheese; cover with remaining bread.
  • In small bowl, mix butter and taco seasoning mix. Spread half of mixture on one side of each sandwich.
  • Place sandwiches, buttered sides down, on hot griddle. Spread top sides with remaining butter mixture. Cook 5 to 7 minutes, turning once, until golden brown on both sides and cheese is melted. Serve with salsa as a dip.

Nutrition Facts : Fat 3, ServingSize 1 Sandwich, TransFat 1 1/2 g

Sufian Sufian
[email protected]

I'll definitely be making these sandwiches again!


Diozallen Sanchez
[email protected]

These sandwiches are perfect for a quick and easy lunch.


Parize Franca
[email protected]

The sandwiches were good, but they weren't anything special.


Himanshu Ray
[email protected]

I would have liked the sandwiches more if the cheese had been melted more.


Jurnee Little
[email protected]

The sandwiches were easy to make, but they didn't have much flavor.


Md wysiam Md wysiam
[email protected]

These sandwiches were a little too greasy for my taste, but they were still pretty good.


MR SUNIL
[email protected]

I'm not a big fan of grilled cheese sandwiches, but these were actually really good! The cheese was perfectly melted and the bread was crispy.


MOHAMED JAAVID
[email protected]

These sandwiches were so easy to make and they were so flavorful! I loved the combination of the cheese, the beans, and the avocado.


Mir_ Zaman_53
[email protected]

I made these sandwiches for lunch today and they were delicious! The cheese was melted and gooey, and the bread was crispy and buttery.


Harry Barnes
[email protected]

These Mexican grilled cheese sandwiches were a hit with my family! The combination of flavors was perfect, and the sandwiches were grilled to perfection. I'll definitely be making these again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #for-1-or-2     #5-ingredients-or-less     #lunch     #eggs-dairy     #mexican     #easy     #vegetarian     #cheese     #dietary     #sandwiches     #high-calcium     #comfort-food     #high-in-something     #taste-mood     #number-of-servings