MEXICAN FIESTA WONTONS RECIPE - (4.6/5)
Provided by davidv
Number Of Ingredients 15
Steps:
- To prepare the wontons, heat 1 tsp of the oil in a medium-size skillet over medium heat. Place the ground beef into the pan, sprinkle with the salt, and cook until no longer pink, about 5-7 minutes. Remove the meat from the pan, drain any excess fat, and place into a bowl. Set aside. Add the other tsp of oil to the pan, and then add the onions, peppers, and chilies, and cook until tender, about 3-4 minutes. Place the meat back into the pan with the cooked vegetables, and then add the enchilada sauce. Cook for 2 more minutes, or until the sauce is fully absorbed. Scoop the mixture into a bowl. Refrigerate until completely cooled. To assemble the wontons, brush the edges of each wrapper with water, and one by one, place 1 Tbsp of the meat filling into each. Fold the wonton in half to form a triangle and seal the edges. Brush the tips of the triangles with a little more water to join them together, and press to bind. Freeze the stuffed wontons until you're ready to fry. Preheat a deep fryer to 350°F. Place the wontons into the deep fryer in batches and cook for 4-5 minutes, flipping them halfway through, until golden brown. To prepare the cheese sauce, place the petite diced tomatoes and chopped chilies into a 3-qt sauce pot and cook over medium heat for 3-5 minutes. Reduce the heat to low, add the chopped Velveeta cheese, enchilada sauce, and beer and cook, constantly stirring, until the cheese is completely melted. Place the dip into a warm serving vessel and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Olawepo Timothy
[email protected]I've made these wontons several times now and they're always a hit. They're so easy to make and they're always delicious. I love that you can use different fillings and toppings to create different flavors.
Brooklyn Chingarande
[email protected]These wontons were amazing! I made them for a party and they were a huge hit. Everyone loved them. They were so crispy and flavorful. I will definitely be making these again.
Geraldine Atams
[email protected]These wontons were a bit too spicy for my taste, but my husband loved them. He said they were the best wontons he's ever had. I'll definitely be making them again, but I'll use less chili powder next time.
Athina Giannoulaki
[email protected]These wontons were easy to make and turned out great! I used ground turkey instead of beef and they were still delicious. I will definitely be making these again.
BK TOFAN
[email protected]I'm not a fan of Mexican food, but these wontons were actually really good. The wonton wrappers were crispy and the filling was flavorful. I especially liked the guacamole dipping sauce.
Keonna Vorpagel
[email protected]These wontons were delicious! I made them for my family and they loved them. They were so crispy and flavorful. I will definitely be making these again.
Michael Atherton
[email protected]These wontons were a bit bland for my taste. I added some extra spices and they were much better. I'll definitely be making them again, but I'll add more spices next time.
Muhmad Aslam
[email protected]I've made these wontons several times now and they're always a hit. They're so easy to make and they're always delicious. I love that you can use different fillings and toppings to create different flavors.
Onyeiwu Blessing
[email protected]These wontons were amazing! I made them for a party and they were a huge hit. Everyone loved them. They were so crispy and flavorful. I will definitely be making these again.
Jasmattie Gopichan
[email protected]These wontons were a bit too spicy for my taste, but my husband loved them. He said they were the best wontons he's ever had. I'll definitely be making them again, but I'll use less chili powder next time.
Lauren Rowe
[email protected]These wontons were easy to make and turned out great! I used ground turkey instead of beef and they were still delicious. I will definitely be making these again.
samran Khan
[email protected]I'm not a big fan of wontons, but these were actually really good. The wonton wrappers were crispy and the filling was flavorful. I especially liked the guacamole dipping sauce.
Iris Lilis
[email protected]These wontons were delicious! I made them for a Cinco de Mayo party and they were a huge hit. The wontons were crispy and the filling was flavorful. I will definitely be making these again.
Gospel Waate
[email protected]I've tried many wonton recipes, but this one is by far the best. The wontons are so crispy and flavorful, and the filling is just perfect. I love that you can customize the filling to your own liking.
Maria Naveed
[email protected]These wontons were a hit at my last party! Everyone loved the crispy wonton wrappers and the flavorful filling. I'll definitely be making these again.