MEXICAN DEVILED EGGS
Make and share this Mexican Deviled Eggs recipe from Food.com.
Provided by ratherbeswimmin
Categories Mexican
Time 30m
Yield 12 appetizers
Number Of Ingredients 8
Steps:
- Cut the eggs in half lengthwise; carefully remove yolks to a bowl.
- Mash egg yolks; stir in mayonnaise and the next 4 ingredients; stir to blend well.
- Spoon or pipe yolk mixture evenly into egg white halves.
- Garnish with chili powder and parsley sprigs if desired.
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #appetizers #side-dishes #eggs-dairy #vegetables #easy #finger-food #vegetarian #eggs #dietary #low-carb #low-in-something #presentation #served-cold
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Aubrey Nance
aubrey-nance@hotmail.comThese eggs are a great way to use up leftover avocado.
Aftab Otho
o-a67@hotmail.co.ukI made these for a picnic and they were the perfect finger food.
madhu gc
madhu.gc@yahoo.comThese eggs are so delicious! I love the creamy avocado crema and the spicy salsa.
DJ Aneo
d@hotmail.comI've never made deviled eggs before, but this recipe was so easy to follow.
Ramparvesh Sah
ramparvesh@gmail.comThese are the best deviled eggs I've ever had! I will definitely be making them again.
Asanfo Asanfo
a_asanfo@aol.comI love the smoky flavor that the chipotle peppers add to these eggs.
Kiplangat Evans
k.e@gmail.comThese are the perfect party food. They're easy to make ahead of time and they always disappear quickly.
Zer Madar
madar55@gmail.comI made these for Easter brunch and they were a huge success! Everyone loved them.
George Ernst
g83@hotmail.comThese eggs are so pretty! I love the way the avocado crema and salsa swirl together.
Rajiya Begum
b56@yahoo.comI love that this recipe uses avocado instead of mayonnaise. It makes the deviled eggs so much lighter and healthier.
Phateemah Teejay
teejay.p2@aol.comThese are a great appetizer for any party. They're easy to make and always a hit.
Kalsoom__queen
kalsoom__queen32@hotmail.comI've never been a big fan of deviled eggs, but these are amazing! The avocado crema really makes them.
Nouman Shabber
n-s10@hotmail.comThese eggs are so flavorful and delicious. I love the combination of the avocado crema and the salsa.
osward Banda
banda-o76@hotmail.frI made these for a potluck and they were gone in minutes. Everyone raved about them.
Franklin SB Miaway
franklin_s@yahoo.comThese are the best deviled eggs I've ever had! The avocado crema is to die for.
Dakota Bone
boned@hotmail.frI love this recipe! It's so easy to follow and the deviled eggs always turn out perfectly.
SAMIUL BACHER
samiul.b@gmail.comJust made these for my family and they were a huge success! Will definitely be making them again.
Medo Ramadan
ramadanmedo@yahoo.comI've made these eggs twice now and they're always a crowd-pleaser. The avocado crema is the perfect topping.
Michael Woods
michael_woods55@gmail.comThese Mexican Deviled Eggs were a hit at my Cinco de Mayo party! They were so easy to make and everyone loved them.