MEXICAN CORN BREAD
My family loves this cornbread. It is quick.
Provided by Mary Gates
Categories Other Breads
Time 35m
Number Of Ingredients 4
Steps:
- 1. Make up the Aunt Jemima Corn Meal mix that is on the back of the package. Then put in other items. Follow the package on the back to cook. It is so good. Just by itself. With some real butter and you are on your way to some good corn bread. It is quick. I cook mine in a iron pan. Are muffins.
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G A
[email protected]I can't wait to try this cornbread recipe.
gamer tray
[email protected]This cornbread is a must-try for any cornbread lover.
Thomas Farley
[email protected]I've never had cornbread like this before. It's so unique and delicious.
Rhonsa Reynolds
[email protected]This cornbread is a great way to use up leftover corn on the cob.
Rodrigo Vieira
[email protected]I love the texture of this cornbread. It's so moist and fluffy.
Rasel Reza
[email protected]This cornbread is a great side dish for any Mexican-inspired meal.
Sheraz Mansoor
[email protected]I've made this cornbread several times and it's always a success.
Joseph Fortune
[email protected]This cornbread is a great way to get kids to eat their vegetables.
Secret Guy
[email protected]I'm not a huge fan of cornbread, but this recipe changed my mind. It's so moist and flavorful.
Rita Roy
[email protected]This cornbread is perfect for a quick and easy weeknight meal.
Sunny sheikh786
[email protected]I love the sweet and savory flavor of this cornbread.
Laila Shareef
[email protected]This cornbread is a great way to change up your side dish routine.
jordynshereese pillay
[email protected]I made this cornbread for a potluck and it was a huge hit. Everyone loved it!
Jose Angel Ruiz Adan
[email protected]This recipe is a keeper! I'll definitely be making it again.
myra bobadilla
[email protected]I was pleasantly surprised by how flavorful this cornbread is. The green chiles add just the right amount of heat.
Hassan Bhaya
[email protected]This cornbread is a great way to use up leftover corn. It's also a nice change from traditional cornbread.
Tayyba Batool
[email protected]I love this recipe! It's so easy to follow and the cornbread always turns out perfect. I've made it several times and it's always a crowd-pleaser.
Eunice Kulola
[email protected]This cornbread is a delicious and easy-to-make side dish that pairs perfectly with Mexican-inspired meals. The sweet corn kernels add a pop of flavor and texture, while the green chiles give it a slight kick. I served it with a bowl of chili and it w