MEXICAN CORN

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Mexican Corn image

Provided by Rosie Bialowas

Categories     Vegetable     Side     Sauté     Vegetarian     Corn     Bell Pepper     Zucchini     Jalapeño     Bon Appétit     Florida     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Serves 4

Number Of Ingredients 8

3 tablespoons butter
1 10-ounce package frozen corn kernels, thawed
1 red bell pepper, chopped
1 cup chopped zucchini
2 green onions, chopped
1 jalapeño chili
1/2 cup purchased salsa
2 tablespoons chopped fresh cilantro

Steps:

  • Melt butter in heavy large skillet over medium-high heat. Add corn, red bell pepper, zucchini, green onions and jalapeño and sautê until vegetables are tender, about 6 minutes. Mix in salsa and chopped cilantro. Stir until heated through, about 1 minute. Season to taste with salt and pepper.

Damion Parpart
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This was a great recipe! The corn was delicious and the sauce was amazing. I will definitely be making this again.


DrAgha Jee
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This recipe is a winner! The corn was tender and flavorful, and the sauce was creamy and tangy. I served it with grilled chicken and it was a perfect meal.


Kevin Gadjos
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I was pleasantly surprised by how good this recipe was! The corn was flavorful and the sauce was delicious. I will definitely be making this again.


Chando Mattu
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This recipe was easy to follow and the results were amazing! The corn was tender and flavorful, and the sauce was creamy and tangy. I served it with grilled chicken and it was a perfect meal.


md sofik mia
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I'm so glad I found this recipe! The corn was delicious and the sauce was amazing. I will definitely be making this again.


Sir Martin Gichuki
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This recipe is a keeper! The corn was tender and flavorful, and the sauce was creamy and tangy. I served it with grilled chicken and it was a perfect meal.


Hammad ul hassan
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I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The corn was amazing and the sauce was delicious. I will definitely be making this again.


Nonjabulo Dlaminih
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This is the best Mexican corn recipe I've ever tried! The flavors are incredible and the corn is cooked perfectly. I will definitely be making this again and again.


Solomon Samson
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I made this recipe for my family last night and they loved it! The corn was so flavorful and the sauce was delicious. I will definitely be making this again.


Heather ONeill
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This recipe was easy to follow and the results were amazing! The corn was tender and flavorful, and the sauce was creamy and tangy. I served it with grilled chicken and it was a perfect meal. Thanks for sharing!


Mickey Smart
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I'm always looking for new and exciting ways to cook corn, and this recipe definitely delivered. The combination of mayonnaise, sour cream, and cotija cheese was heavenly, and the lime juice added a nice pop of flavor. I'll be making this again and a


Fhfh Jhh
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This Mexican corn recipe was a hit at my last party! The flavors were bold and delicious, and the corn was cooked perfectly. I'll definitely be making this again.


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