MEXICAN CHICKEN MANICOTTI
Enjoy this delicious chicken and pasta recipe with a Mexican twist - a wonderful dinner ready in about an hour.
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h5m
Yield 4
Number Of Ingredients 9
Steps:
- Heat oven to 325°. Cook and drain manicotti shells as directed on package. Mix chicken, carrots, ricotta cheese, onions, cilantro and garlic. Fill manicotti shells with chicken mixture.
- Place manicotti in ungreased rectangular pan, 13x9x2 inches. Pour salsa over manicotti. Sprinkle with Monterey Jack cheese. Cover and bake about 35 minutes or until hot in center.
Nutrition Facts : Calories 355, Carbohydrate 36 g, Cholesterol 70 mg, Fiber 4 g, Protein 30 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 580 mg
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Suroj Khadka
[email protected]Yum!
Thapa Ujjwal
[email protected]This recipe is a great way to sneak vegetables into your kids' diet. My kids loved the manicotti shells, and they didn't even notice the spinach and zucchini. The sauce was also very flavorful. I will definitely be making this dish again.
evil
[email protected]Easy and delicious!
Hilal Khan
[email protected]This dish is a bit spicy for my taste, but I still enjoyed it. The chicken was tender and juicy, and the sauce was flavorful. I would recommend using less chili powder if you don't like spicy food.
Raja Waseem kayani
[email protected]Love this recipe!
Tr Tr
[email protected]This recipe is a great way to use up leftover chicken. I used a rotisserie chicken, and it worked perfectly. The manicotti shells were cooked perfectly, and the sauce was delicious. I will definitely be making this dish again.
Platinum County
[email protected]So good!
Kallol Barua
[email protected]I'm not a huge fan of Mexican food, but I really enjoyed this dish. The chicken was tender and juicy, and the sauce was rich and flavorful. I would definitely make this recipe again.
Suneel Ayer
[email protected]Great weeknight meal!
Hhsevheje Roy
[email protected]This recipe is a bit time-consuming, but it's worth it! The manicotti shells are stuffed with a flavorful chicken mixture and then baked in a creamy sauce. The result is a delicious and hearty dish that's perfect for a special occasion.
Lusinda Pieterse
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lamin jarju
[email protected]I made this dish for a potluck, and it was a huge success! Everyone raved about how delicious it was. I especially loved the creamy sauce and the tender chicken. This recipe is a keeper!
Raaj 2 Rambharosa
[email protected]Will definitely make this again!
Mia Tobin
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The combination of flavors is amazing, and the chicken is always cooked perfectly. I highly recommend this recipe to anyone who loves Mexican food.
jenifer mcdonald
[email protected]Delicious and easy to make!
Nkava Charlotte
[email protected]This Mexican Chicken Manicotti was a hit with my family! The flavors were incredible, and the chicken was so tender and juicy. The manicotti shells were cooked perfectly, and the sauce was rich and flavorful. I will definitely be making this dish aga