MEXICAN CAVIAR
This delicious salsa dip is easy to make and blends the distinctive flavors of tarragon vinegar, green chile peppers and black olives in a zesty tomato mixture. Serve with tortilla chips.
Provided by DEBOKC
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Tomato Salsa Recipes
Time 6h10m
Yield 32
Number Of Ingredients 8
Steps:
- In a medium bowl, mix together tomatoes, green onions, olive oil, tarragon vinegar, green chile peppers, black olives, garlic salt and salt. Cover and refrigerate 6 hours or overnight before serving.
Nutrition Facts : Calories 17.1 calories, Carbohydrate 0.9 g, Fat 1.5 g, Fiber 0.3 g, Protein 0.2 g, SaturatedFat 0.2 g, Sodium 188.5 mg, Sugar 0.5 g
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Gallant Samso
[email protected]This Mexican caviar is a great way to add some color and flavor to your next party.
Indra Lal Khawash
[email protected]I made this Mexican caviar for a party and everyone loved it. It's a great recipe for a crowd.
tito tito
[email protected]I'm not a fan of raw onion, but I loved the onion in this Mexican caviar. It added a nice bite to the dish.
Jay Don Kenya
[email protected]This Mexican caviar is a great way to use up leftover avocado. I love that it's a healthy and delicious snack.
Eyes Pe Nation
[email protected]I love the pop of the pomegranate seeds in this Mexican caviar. It adds a nice touch of texture and flavor.
Aaron Zapata
[email protected]This Mexican caviar is so refreshing and flavorful. It's the perfect way to start a meal.
Sife Ali
[email protected]I've tried several Mexican caviar recipes and this one is by far the best. It's the perfect balance of sweet, salty, and tangy.
Sofia Baque
[email protected]This is a great recipe for a quick and easy appetizer. I love that you can make it ahead of time.
nakimuli aida
[email protected]I'm not a big fan of caviar, but this Mexican version is actually really good. The flavors are well-balanced and the texture is perfect.
md shadin
[email protected]This Mexican caviar is so easy to make and it's so delicious. I love the combination of sweet and savory.
USMAN HAIDER Khokhar
[email protected]This recipe is a keeper! I made it for a Cinco de Mayo party and it was a huge success. Everyone loved it.
Hussnain Ahmad
[email protected]I've made this Mexican caviar several times now and it's always a hit. My guests love the unique and refreshing flavor. It's the perfect appetizer for any party or gathering.
Almaz Eshitu
[email protected]This Mexican caviar recipe is a real winner! The combination of flavors and textures is incredible. I especially loved the pop of the pomegranate seeds. I also appreciated that the recipe was easy to follow and didn't require any special ingredients.