The unique ingredients set these delicious burgers apart from the everyday ones. With a lovely avocado spread, these tasty burgers will make sensation at your next BBQ party!
Provided by Francine Lizotte
Categories Burgers
Time 30m
Number Of Ingredients 17
Steps:
- 1. In a large bowl, combine ground beef, panko, onion, jalapeño peppers, chipotle pepper, cilantro, cumin, freshly black pepper and cheese. Divide mixture into 4 equal portions and form 4 patties. Place them in a plate, cover with plastic wrap and transfer to the refrigerator for 1 hour.
- 2. The stuffed version: mix all the ingredients except cheese and form 6 balls but 3 bigger than the others. Create a well in the center of the biggest ones and add 2 tbsp. cheese per. Place the smaller patties on top and seal. Cover with plastic wrap and refrigerate for 1 hour.
- 3. In a small bowl, scoop avocado and add lime juice; mashed with a fork until smooth. Add sour cream, garlic, hot sauce and freshly ground black pepper; stir until well blended. Transfer spread to the refrigerator until ready to serve.
- 4. Preheated BBQ. Grill burger at 500ºF for 7 minutes per side. If desired, about 3 minutes before the end of cooking, place 3 thin slices of cheese per burger. Spread avocado mixture to top buns and garnish to liking.
- 5. To view this recipe on YouTube, click on this link >>>> https://www.youtube.com/watch?v=RhawlAYdpBc
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Adnanfd 229
[email protected]I made these burgers exactly as the recipe said and they were perfect! The avocado spread was so creamy and flavorful. I will definitely be making these again.
Lahiru Sampath
[email protected]These burgers were absolutely delicious! The avocado spread was the perfect finishing touch. I will definitely be making these again.
Deng Makuer
[email protected]I thought the burgers were a bit dry, even though I used 80% lean ground beef. I might try using a different type of ground beef next time.
Bernardo Jimenez
[email protected]These burgers were a bit too spicy for me, but I still enjoyed them. I think I'll use less chili powder next time.
Tiktok lover Tiktok lover
[email protected]I made these burgers for a party and they were a huge hit! Everyone loved them, even the people who don't usually like avocado.
adewale sodiq
[email protected]These burgers were so easy to make and they were delicious! I used a store-bought avocado spread and it still turned out great.
Ayesha Shoaib
[email protected]I'm not a big fan of avocado, but I loved the avocado spread on these burgers. It was creamy and tangy, and it really brought the whole burger together.
Lawmakers Oliver
[email protected]These burgers were amazing! The avocado spread was the perfect complement to the spicy beef patties. I'll definitely be making these again.
Naledi Mthethwa
[email protected]I thought the burgers were a bit bland. I added some extra spices to the beef patties and they were much better.
Brenda Schroyer
[email protected]The burgers were a bit dry, but the avocado spread helped to add some moisture. Overall, they were still pretty good.
Mishka Johnson
[email protected]I made these burgers for my family and they loved them! The avocado spread was a big hit, especially with my kids. I'll definitely be making these again.
Zakir JaNi
[email protected]These burgers were easy to make and turned out great! I used ground turkey instead of beef and they were still very juicy and flavorful. The avocado spread was also a nice touch.
Itel V1
[email protected]I'm not usually a fan of burgers, but these Mexican burgers were surprisingly delicious. The avocado spread was the star of the show - it was so flavorful and creamy.
Aaronaire Ahmed
[email protected]These burgers were a hit at my last cookout! The avocado spread added a creamy, tangy flavor that balanced out the spicy beef patties perfectly. I'll definitely be making these again.