Serve this hot chili dip warm with tortilla chips. Everyone enjoys this!
Provided by Betty
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 30m
Yield 12
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a medium saucepan over medium heat, blend the chili beef soup and taco sauce. Bring to a gentle boil and remove from heat.
- Transfer chili beef soup and taco sauce mixture to an 8x8 inch baking dish. Sprinkle with black olives and onion. Top with Cheddar cheese and Monterey Jack cheese.
- Cook in the preheated oven 10 minutes, or until the cheese has melted.
Nutrition Facts : Calories 223 calories, Carbohydrate 12.8 g, Cholesterol 41.5 mg, Fat 13.8 g, Fiber 1.7 g, Protein 12.1 g, SaturatedFat 8.2 g, Sodium 793.1 mg, Sugar 3.3 g
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Jade Costa
[email protected]This dip is delicious! I can't wait to make it again.
Lavada Vance
[email protected]This is a great recipe for a quick and easy snack or appetizer. I love the creamy texture and the smoky flavor of the chipotle peppers.
Hazel Dutiro
[email protected]I've made this dip several times now and it's always a hit. I love that it's so versatile. I've served it with chips, veggies, and crackers. It's always a crowd-pleaser.
ranaamir ranaamir
[email protected]This dip is amazing! I love the smoky flavor of the chipotle peppers. It's the perfect appetizer or snack.
Humble Aza
[email protected]This is the best Mexican Bean Dip recipe I've ever tried. It's so simple to make, but it's packed with flavor. I love the combination of beans, cheese, and spices.
Victoria Girl
[email protected]I'm not a huge fan of Mexican food, but this dip is an exception. It's so creamy and flavorful, and I can't get enough of it. I've already made it three times in the past week.
Preeti Sah
[email protected]This dip is fantastic! It's the perfect party food. It's easy to make, delicious, and always a crowd-pleaser.
Danielle Lunny
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. It's absolutely delicious! I love the smoky flavor of the chipotle peppers. I'll definitely be making this again.
Martin Seka
[email protected]This recipe is a keeper! It's so easy to make and the results are incredible. I love the combination of flavors and textures. I've already made it twice and I can't wait to make it again.
Richard Bass
[email protected]This dip is amazing! I made it for a party and it was a huge success. Everyone loved it and asked for the recipe. I'll definitely be making it again and again.
Md Sharif khan
[email protected]I've tried many Mexican Bean Dip recipes, but this one is by far the best. It's so creamy and flavorful, and the perfect appetizer or snack. I love that it's made with simple ingredients that I always have on hand.
Andrea Budzynski
[email protected]This Mexican Bean Dip recipe is a hit! It's creamy, flavorful, and perfect for any occasion. I love that it's easy to make and can be customized to your liking. I added some extra jalapeƱos for a bit of spice, and it was perfect. My family loved it,