MERLIE'S TACO PASTA SALAD
I have a dear friend from Illinois that made this pasta salad for me and my family when she was here visiting me in Montreal. Its makes a ton of salad but its ever so yummy!
Provided by Lorrie in Montreal
Categories < 30 Mins
Time 30m
Yield 30 serving(s)
Number Of Ingredients 9
Steps:
- Cook pasta and set aside.
- Brown Ground beef and add taco mix as directed on package.
- Add half the onions and peppers and saute till lightly softened.
- Transfer to a large bowl then add the remaining ingredients.
- Use 1 1/2 bottles of dressing and add more if you like it juicier.
- Serve warm or chilled the next day.
- I noticed I enjoyed it even more the second day once the flavours had a chance to mingle.
- I have never seen Western salad dressing here in Canada -- Merlie brought it from the states.
- This makes a huge amount -- good for big family get-togethers or PotLucks.
- If I made it again I would half all the ingredients.
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Nduvho Lisbeth
[email protected]This recipe is a keeper! I will definitely be making it again.
Gopal Balaylkoti
[email protected]I've been making this taco pasta salad for years and it's always a hit. It's the perfect dish for a summer party or potluck.
Marli Akomah-Mordi
[email protected]I made this recipe for my kids and they loved it! It's a great way to get them to eat their vegetables.
Jonathan Stegman
[email protected]This recipe was a bit too salty for my taste. I would probably use less taco seasoning next time.
Rayed Kamal
[email protected]I'm not a huge fan of pasta salad, but this recipe changed my mind. The taco seasoning and creamy dressing really make this dish.
Aquila Thorne
[email protected]This taco pasta salad is now my go-to dish for summer picnics. It's easy to make, delicious, and always a hit with my friends and family.
Connor Donnelly
[email protected]I loved the idea of this recipe, but I found that the dressing was a bit too heavy. I would probably use less mayonnaise next time.
Penny Wise
[email protected]This was a great recipe for a potluck. I doubled the recipe and it fed a crowd of 20 people. Everyone loved it!
Bonno Gaofose
[email protected]This recipe was a bit too time-consuming for me. I had to cook the pasta, brown the beef, and chop all the vegetables. It took me over an hour to make.
Forca Barca
[email protected]I'm not sure what went wrong, but my taco pasta salad turned out really bland. I followed the recipe exactly, but it just didn't have much flavor.
Av Tae
[email protected]This recipe was a bit too spicy for my taste, but I was able to tone it down by using less chili powder. Overall, it was a good recipe and I would make it again.
solangi Ali
[email protected]I was pleasantly surprised by how much I enjoyed this dish. I'm not usually a fan of pasta salad, but this one was light and refreshing. The dressing was also very flavorful.
Asandiswe Mantengu
[email protected]This was a great recipe! I made it for my family and they loved it. It was easy to make and the ingredients were easy to find.
zeidi Banda
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The combination of pasta, taco meat, and vegetables is perfect. I especially love the creamy dressing.
gaming first
[email protected]This taco pasta salad was a hit at our summer potluck! I loved the fresh flavors and the creamy dressing. It was easy to make and everyone raved about it.