MENEMEN
This Turkish-inspired egg dish is very similar to the way some Mexican egg breakfasts are prepared. Very versatile and you can control the level of spiciness.
Provided by Yoly
Time 25m
Yield 2
Number Of Ingredients 11
Steps:
- Heat olive oil in a skillet over medium heat. Add onion, bell pepper, chiles, and red pepper flakes. Cook and stir until onions are soft and translucent, 5 to 6 minutes. Add garlic and cook until fragrant, about 1 minute. Add tomatoes, with their juices, and season with salt and pepper. Cook until tomatoes are softened, 4 to 6 minutes.
- Add eggs to the skillet, tilting the skillet until eggs cover skillet completely. Do not mix. Cook until eggs are set, 3 to 5 minutes.
- Top with basil and feta cheese.
Nutrition Facts : Calories 220.3 calories, Carbohydrate 8.9 g, Cholesterol 283.2 mg, Fat 16.3 g, Fiber 3.6 g, Protein 11.9 g, SaturatedFat 4.2 g, Sodium 162.9 mg, Sugar 3.4 g
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Mike Maner
[email protected]This is one of the best menemen recipes I've ever tried.
Nusrat Hasan
[email protected]I love the way the herbs and spices complement the other ingredients in this dish.
Th Vai
[email protected]The eggs in this dish are cooked perfectly.
Kelvin Lori
[email protected]The tomatoes and peppers in this dish are so fresh and juicy.
Artzgamer Plays
[email protected]This dish is so flavorful and satisfying. I will definitely be making it again.
Beza werk Andu alem
[email protected]I've never had menemen before, but I'm so glad I tried this recipe. It's amazing!
Jewel Gomesz
[email protected]This recipe is a great way to use up leftover vegetables.
Ayaz Malik
[email protected]I love that this dish can be made with pantry staples.
Pastor Samuel Mensah Korsah
[email protected]This is the perfect dish for a lazy weekend brunch.
Kuro Aoixi
[email protected]I'm not a great cook, but this recipe was easy to follow and my menemen turned out great!
sk gaming Sakib
[email protected]This dish is so versatile. I've added different vegetables, cheeses, and meats to it and it's always delicious.
Smrite Smrite
[email protected]I love the simplicity of this dish. It's perfect for a quick and easy meal.
Bakharjakhar
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Sohail Haris 452
[email protected]I'm not usually a fan of eggs, but this dish changed my mind. The combination of tomatoes, peppers, and onions is amazing.
Nina Luedke
[email protected]This is my new favorite breakfast recipe! It's quick, easy, and packed with flavor. I love that I can use up leftover vegetables in this dish.
Asif Tareen
[email protected]Absolutely delicious! I followed the recipe exactly and it turned out perfectly. The flavors of the tomatoes, peppers, onions, and eggs came together beautifully. It was a hit with my family and friends.