Pasta plays a supporting role in this filling Mediterranean salad, while canned artichoke hearts, feta, and white beans share the spotlight.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Time 35m
Number Of Ingredients 10
Steps:
- In a large saucepan of boiling salted water, cook pasta until 1 minute short of al dente. Add sun-dried tomatoes, and cook until tender and pasta is al dente, 1 minute more. Drain pasta and tomatoes, rinse under cold water, and drain again; transfer to a large bowl.
- Make dressing: In a large bowl, whisk together vinegar, oil, mustard, and 1 tablespoon water; season with salt and pepper.
- Add pasta and tomatoes, romaine, beans, artichoke hearts, and feta; toss until combined, and serve immediately.
Nutrition Facts : Calories 323 g, Fat 14 g, Fiber 9 g, Protein 13 g
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Entertainment Factory
[email protected]This salad is a true culinary delight! The combination of flavors and textures is simply exquisite. I highly recommend this recipe to anyone who loves Mediterranean cuisine.
Lu Ocampo
[email protected]This recipe is a great way to get kids involved in the kitchen. My kids loved helping me make the salad, and they were even more excited to eat it!
Mattdestroy
[email protected]I'm always on the lookout for gluten-free recipes, and this one is a keeper! The penne can easily be replaced with gluten-free pasta, and the salad is just as delicious.
Kayleigh Morgan
[email protected]As a vegetarian, I'm always looking for new and exciting recipes. This salad is a great option because it's packed with protein from the penne and artichokes. Plus, the flavors are amazing!
Dre brown
[email protected]This is one of my favorite recipes for a quick and easy lunch or dinner. The salad comes together in no time, and it's always a crowd-pleaser.
Sirajul skar
[email protected]I made this salad for a dinner party last night, and it was a huge hit! Everyone raved about the flavors and the presentation. I'll definitely be making this again for my next party.
Noman Sohrabi
[email protected]I'm usually a picky eater, but I loved this salad! The flavors were so well-balanced, and the textures were perfect. I especially loved the sun-dried tomatoes.
Md bul bul Ahmed
[email protected]I'm a beginner cook, and I was a little intimidated by this recipe at first. But I'm so glad I tried it! The instructions were easy to follow, and the salad turned out beautifully. I'm definitely going to try more recipes from this website.
Love Premy
[email protected]I'm always looking for healthy and flavorful recipes, and this one definitely fits the bill. The Mediterranean flavors are so vibrant and refreshing, and the salad is packed with nutritious ingredients. I'll definitely be making this again!
Journie Currington
[email protected]This salad was absolutely delicious! The combination of flavors was perfect, and the artichokes, penne, and sun-dried tomatoes were all cooked to perfection. I highly recommend this recipe!