MEDITERRANEAN RICE SALAD
This recipe makes a very flavorful chilled side salad filled with rice and vegetables, and dressed with oil and vinegar.
Provided by BENADAM
Categories Salad Vegetable Salad Recipes
Time 35m
Yield 6
Number Of Ingredients 11
Steps:
- Heat 2 tablespoons olive oil in a skillet over medium heat. Stir in rice, and cook until lightly browned. Pour in the water. Bring to a boil, reduce heat to low, and simmer until all liquid has been absorbed.
- In a large bowl, mix the green beans, olives, red pepper, green pepper, pickle, tomatoes, and garlic. Toss with the rice. Sprinkle with vinegar and remaining 1 tablespoon olive oil, and toss to coat. Cover, and refrigerate 1 hour, or until completely cooled, before serving.
Nutrition Facts : Calories 228.5 calories, Carbohydrate 31.9 g, Fat 9.7 g, Fiber 2.3 g, Protein 3.6 g, SaturatedFat 1.4 g, Sodium 606.6 mg, Sugar 1.9 g
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kevin Charriez
[email protected]This salad is a great way to use up leftover rice. It's also a great way to get your kids to eat their vegetables.
Adrian Davis
[email protected]I'm not a huge fan of Mediterranean food, but this salad was surprisingly good. I'll definitely be making it again.
Shishir Basnet
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Sahi G
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Naimatullah Samejo
[email protected]I've made this salad several times now and it's always a hit. It's a great way to change up your usual salad routine.
Apurbo Media
[email protected]This salad is so flavorful and refreshing. It's the perfect summer side dish.
Nazir Hossein
[email protected]I'm always looking for new and exciting salad recipes, and this one definitely fits the bill. It's a keeper!
Md Tuha
[email protected]This salad is a great way to use up leftover rice. It's also a great way to get your kids to eat their vegetables.
Boitshoko Leboko
[email protected]I love how versatile this salad is. I've made it with different types of rice, vegetables, and even protein, and it's always delicious.
Mark Terry
[email protected]This was a great make-ahead lunch for my busy work week. It held up well in the fridge and the flavors just got better over time.
SAYEED Gamer pro Syeed
[email protected]I'm not a huge fan of rice salad, but this one is definitely an exception. The dressing is amazing and the combination of flavors is out of this world.
itx___ Arbii
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.
Landon Xiong
[email protected]I followed the recipe exactly and it turned out perfectly. The rice was fluffy and flavorful, and the vegetables were crisp and fresh.
Md Bakir Hosen
[email protected]This Mediterranean rice salad was a hit at my last potluck! Everyone loved the unique flavor combination and the colorful presentation.