MEDITERRANEAN PIZZA
[DRAFT]
Provided by Food Network
Time 30m
Yield 16 servings
Number Of Ingredients 8
Steps:
- Heat oven to 400°F. Combine first 4 ingredients; spread onto pizza crust. Top with olives and tomatoes. Bake 20 min. or until edge of crust is golden brown and cheese is melted. Sprinkle with basil. Substitute: Substitute ¼ cup chopped roasted red peppers for the tomatoes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #cuisine #preparation #main-dish #greek #european #pizza #4-hours-or-less
You'll also love
Anthony Crawford
[email protected]I've tried many different pizza recipes, but this one is definitely my favorite. The flavors are incredible and the crust is always perfect. I highly recommend this recipe to any pizza lover!
Mojur Rahman
[email protected]This pizza is a flavor explosion! The combination of feta, olives, artichokes, and pesto is simply divine. I highly recommend this recipe for anyone who loves Mediterranean cuisine.
Rowan Rai
[email protected]This pizza is so quick and easy to make, it's perfect for a busy weeknight meal. The pre-made crust and store-bought pesto sauce save so much time and the whole family loves it. I highly recommend this recipe!
natasha tasha
[email protected]I made this pizza on a low-carb tortilla and it was surprisingly good! The toppings were flavorful and the tortilla held up well. I'll definitely be making this again.
Md Asik mia
[email protected]I was so happy to find this gluten-free Mediterranean pizza recipe. The crust was crispy and the toppings were flavorful. I highly recommend this recipe for anyone with gluten intolerance or celiac disease.
Amar Sayed
[email protected]I made this pizza with all vegan ingredients and it was delicious! I used a vegan cheese blend and topped it with roasted vegetables. It was a hit with my vegan friends and family.
Owenie Vybz
[email protected]I added extra cheese to this pizza and it was heavenly! The feta and mozzarella cheeses melted perfectly and the flavors were incredible. I highly recommend adding extra cheese if you're a cheese lover like me.
RAMKIZ DMS TELLORING
[email protected]The homemade dough recipe in this recipe is a must-try. It's so easy to make and it results in a perfectly crispy and chewy crust. I'll definitely be using this dough recipe for all my future pizzas.
Ayaan Salman
[email protected]I've made this pizza several times now and it's always a hit. The combination of flavors is perfect and the crust is always crispy. I highly recommend trying this recipe!
Shahid 5700 tv
[email protected]As a busy mom of three, I'm always looking for quick and easy meals. This pizza is a lifesaver! The pre-made crust and store-bought pesto sauce cut down on prep time and the whole family loved it. Thank you for sharing this recipe!
Sasikala Chaudhary
[email protected]This pizza is a healthier take on the classic and it's absolutely delicious. The whole wheat crust is a great way to sneak in some extra fiber and the toppings are packed with nutrients. I'll definitely be making this again!
Darnell Lee Clinejr
[email protected]I'm always looking for new pizza recipes and this one definitely caught my eye. The combination of feta, olives, and artichokes was simply divine. My family loved it and I'll be making it again soon.
Gulnas Ariff
[email protected]This Mediterranean pizza is a game changer! The flavors are incredible. I used fresh veggies from my garden and the homemade pesto sauce was the perfect finishing touch. Highly recommend!