MEDITERRANEAN PASTA CAESAR TOSS
Get creative using convenience items with a fresh take on ravioli. Try this lightened-up pasta toss for an al fresco dinner, or double it for a family picnic. -Libby Walp, Chicago, Illinois
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a large saucepan, cook ravioli according to package directions, adding beans during the last 3 minutes of cooking. Drain., In a serving bowl, combine the ravioli mixture, tomatoes and pepper. Add dressing; toss to coat. Sprinkle with cheese.
Nutrition Facts : Calories 264 calories, Fat 10g fat (4g saturated fat), Cholesterol 28mg cholesterol, Sodium 649mg sodium, Carbohydrate 31g carbohydrate (4g sugars, Fiber 3g fiber), Protein 12g protein. Diabetic Exchanges
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Dawut Afgan
[email protected]This is my new go-to pasta salad recipe.
Abdulselam AMAN
[email protected]I've never made Mediterranean pasta salad before, but this recipe was easy to follow and the results were delicious.
Md. Al-Amin
[email protected]I'm not sure what went wrong, but my pasta salad turned out really bland.
khalid hasan khalid hasan
[email protected]This pasta salad is a great way to use up leftover chicken or steak.
Sohug Sohug
[email protected]I would definitely recommend this pasta salad to anyone looking for a delicious and easy summer dish.
Nora Jackson
[email protected]I followed the recipe exactly, and the pasta salad turned out great.
Syed Asad Ullah Shah
[email protected]This pasta salad is so easy to make, and it's always a crowd-pleaser.
Terrance Bernard
[email protected]I love the addition of sun-dried tomatoes and artichoke hearts to this pasta salad.
Arifa Moushumi
[email protected]This is the perfect pasta salad for a summer picnic.
Pixie V
[email protected]I'm not a big fan of Caesar dressing, but I really liked the dressing on this pasta salad.
dzilli Ozzy
[email protected]This salad was a little too tangy for my taste, but my husband loved it.
Malix Asad
[email protected]I've made this pasta salad several times now, and it's always a favorite. It's so easy to make, and the leftovers are always delicious.
John C
[email protected]This Mediterranean pasta salad was a hit at my last potluck! The flavors were fresh and bright, and the dressing was the perfect balance of tangy and creamy.