MEDITERRANEAN COD

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Mediterranean Cod image

My friends and I agree that this is one of the best things we have ever eaten. We each take a bundle and eat right out of the parchment paper. Makes cleanup very easy! -Melissa Chilton, Harlowton, Montana

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 4 servings.

Number Of Ingredients 9

4 cups shredded cabbage
1 large sweet onion, thinly sliced
4 garlic cloves, minced
4 cod fillets (6 ounces each)
1/4 cup pitted Greek olives, chopped
1/2 cup crumbled feta cheese
1/4 teaspoon salt
1/4 teaspoon pepper
4 teaspoons olive oil

Steps:

  • Cut parchment or heavy-duty foil into four 18x12-in. pieces; place 1 cup cabbage on each. Top with onion, garlic, cod, olives, cheese, salt and pepper; drizzle with oil., Fold parchment over fish. Bring edges of paper together on all sides and crimp to seal, forming a packet. Repeat with remaining packets. Place on baking sheets., Bake at 450° for 12-15 minutes or until fish flakes easily with a fork. Open packets carefully to allow steam to escape.

Nutrition Facts : Calories 270 calories, Fat 10g fat (3g saturated fat), Cholesterol 72mg cholesterol, Sodium 532mg sodium, Carbohydrate 12g carbohydrate (4g sugars, Fiber 3g fiber), Protein 31g protein. Diabetic Exchanges

SalmaN Ray
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I love this recipe! It's so easy to make and it always turns out great. The cod is always flaky and tender, and the sauce is flavorful and tangy.


Korsheda Akter
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This recipe is a keeper! The cod was cooked to perfection and the sauce was delicious. I will definitely be making this again.


Paizley
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This recipe is amazing! I've made it several times and it's always a hit. The cod is flaky and tender, and the sauce is flavorful and tangy. I highly recommend it!


mran resali
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Meh.


Afgar Afgarbukhari
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Worst recipe ever!


Mr. Momin
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This recipe was a disaster! The cod was overcooked and the sauce was bland. I won't be making this again.


Najeebullah Awan
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The cod was a bit dry, but the sauce was delicious. I'll try it again with a different cooking method next time.


17vl Y
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This recipe was a bit too salty for my taste, but otherwise it was good. I think I'll try it again with less salt next time.


Junaid Asif
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I've made this recipe several times and it's always a crowd-pleaser. The cod is always cooked perfectly and the sauce is to die for. Highly recommend!


Cooper Jadin
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This dish was easy to make and absolutely delicious. The cod was cooked perfectly and the sauce was flavorful. I will definitely be making this again!


Nilima Islam
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I love this recipe! The cod is flaky and tender, and the Mediterranean flavors are so delicious. I especially like the addition of the olives and tomatoes.


mohammed raseedhu
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This Mediterranean Cod recipe was a hit with my family! The flavors were amazing and the fish was cooked to perfection. I will definitely be making this again.


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