MEDITERRANEAN APRICOT PHYLLO BITES
Apricot and almonds make these flaky little bites a delicious ending to a meal or a special evening snack. Try the tropical filling for another sensational treat.-Taste of Home Test Kitchen
Provided by Taste of Home
Categories Appetizers Desserts
Time 40m
Yield 2-1/2 dozen.
Number Of Ingredients 7
Steps:
- Place almonds and apricots in a food processor; cover and process until finely chopped. In a small bowl, combine 1 tablespoon butter, honey, lemon zest and extract; add almond mixture and stir until blended., Lightly brush one sheet of phyllo with remaining butter; place another sheet of phyllo on top and brush with butter. (Keep remaining phyllo covered with plastic wrap and a damp towel to prevent it from drying out.) Cut the two layered sheets into three 14x3-in. strips., Place 1-1/2 teaspoons filling in lower corner of each strip. Fold dough over filling, forming a triangle. Fold triangle up, then fold triangle over, forming another triangle. Continue folding, like a flag, until you come to the end of the strip. Brush end of dough with butter and press onto triangle to seal. Turn triangle and brush top with melted butter. Repeat., Place triangles on a greased baking sheet. Bake at 375° for 10-12 minutes or until golden brown. Cool on a wire rack. Sprinkle with confectioners' sugar.
Nutrition Facts : Calories 74 calories, Fat 5g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 56mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 1g fiber), Protein 1g protein.
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Golden Mike2599
[email protected]These bites are a great way to satisfy my sweet tooth without feeling guilty.
Anecia Amritt
[email protected]I've made these bites several times and they're always a hit!
Sh Shawon
[email protected]These bites are the perfect finger food for a party or potluck.
Patience Nkansah
[email protected]I'm not a big fan of sweets, but these bites were the perfect balance of sweet and tart.
nomi abbas
[email protected]These bites are a great way to use up leftover apricots.
Xiomara Morales
[email protected]I'm always looking for new and exciting recipes to try, and these bites definitely fit the bill! They're unique, delicious, and easy to make.
Giselle
[email protected]These bites are the perfect make-ahead snack. I make a big batch on the weekend and then I have them on hand all week.
Asiimwe Levi
[email protected]I love that this recipe is so versatile. I've made it with different types of fruit, nuts, and even chocolate chips.
Jackline Jumba
[email protected]These bites are the perfect party food! They're easy to make, delicious, and everyone loves them.
BTS FANGIRL I AM GOOD GIRL
[email protected]I'm not a big fan of phyllo dough, but I thought I'd give this recipe a try anyway. I'm so glad I did because the phyllo dough was perfectly crispy and flaky.
Nado Hassan
[email protected]I made these bites for a potluck and they were gone in minutes! Everyone loved them.
Braquto Brandon
[email protected]These bites are the perfect combination of sweet and tangy.
MH Hossen
[email protected]I love that this recipe uses simple, everyday ingredients. I always have apricots, phyllo dough, and honey on hand, so I can make these bites whenever I'm in the mood for something sweet.
Rhythm
[email protected]These bites were so easy to make! I had them ready in under 30 minutes.
Stella Myers
[email protected]I'm not a big fan of apricots, but I thought I'd give this recipe a try anyway. I'm so glad I did because these bites were amazing! The apricots were perfectly sweet and tart, and the phyllo dough was flaky and crispy.
Breandan
[email protected]I made these bites for a party and they were a huge hit! Everyone loved them and couldn't stop raving about how delicious they were.
Arman Khab
[email protected]These apricot phyllo bites were an absolute delight! The combination of sweet apricots and flaky phyllo dough was simply irresistible. I also loved the addition of the honey-lemon syrup, which gave the bites a wonderfully tangy and sweet flavor.