MEATY PASTA CASSEROLES
This makes 2 different casseroles. One for now and one for later. Or if your family is like mine, 2 for now! Haha.
Provided by Laken Farley
Categories Casseroles
Time 35m
Number Of Ingredients 13
Steps:
- 1. Cook the pasta according to package directions. Meanwhile, cook the beef, sausage, mushrooms, onion and green pepper over medium heat until meat is no longer pink. Drain
- 2. Drain pasta; add to the meat mixture. Stir in the tomatoes, sausage and garlic spaghetti sauce, salsa, and pepperoni.
- 3. Divide half of the pasta mixture between2 greased 13 x 9 baking dishes. Sprinkle each with 1 C mozzarella and 1/3 C Parmesan. Spread 3/4 C of the three cheese spaghetti sauce over each. Top with remaining pasta mixture and spaghetti sauce.Sprinkle with remaining cheeses.
- 4. Cover and Freeze one casserole for up to 3 months. Cover and bake the remaining casserole at 350* for 25 minutes. Uncover, bake 10 minutes longer or until cheese is melted
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Safal Pun
[email protected]This recipe is a keeper!
Yacine Boukhdimi
[email protected]I'm not a big fan of casseroles, but this one was really good.
Khudeja Begom
[email protected]This casserole is a great way to use up leftover pasta.
Suranji Jayakody
[email protected]I love this recipe! It is so versatile and I can always find ingredients to make it.
Amir Pervez
[email protected]This is my new favorite pasta casserole recipe. It is so easy to make and it always turns out perfect.
Gladys Awuor
[email protected]I made this casserole for a potluck and it was a big hit. Everyone loved it!
Md obaydul Hoque
[email protected]The Meaty Pasta Casserole was a delicious and hearty meal. My family loved it! I will definitely be making it again.
Ch Gujjar
[email protected]This casserole was so easy to make and it tasted great. I loved the combination of the ground beef, pasta, and cheese. I will definitely be making this again.
Ibrahim Ja'afar
[email protected]I followed the recipe exactly and it turned out perfectly. The pasta was cooked al dente and the sauce was rich and flavorful. I served it with a side of garlic bread and it was a delicious meal.
Lorraine Montgomery
[email protected]This Meaty Pasta Casserole was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.