MEATLOAF SHEPHERD'S PIE
This is out of Taste Of Home Leftovers Makeovers magazine. A great way to use up left over Recipe #237198 and a wonderfully easy meal that can be pretty much prepared ahead of time, refrigerated overnight, popped in the oven when you get home from work, and voila dinner is ready.
Provided by Chabear01
Categories One Dish Meal
Time 52m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Place meat loaf slices in a greased 2 1/2 quart baking dish.
- Cover with gravy; top with corn.
- Combine potatoes, 1/2 cup cheese, sour cream and onion.
- Spread potato mixture over corn.
- Bake, uncovered, at 375 degrees Fahrenheit for 25-30 minutes or until heated through.
- Sprinkle with remaining cheese.
- Bake 2 minutes longer or until the cheese is melted.
Nutrition Facts : Calories 716, Fat 32.7, SaturatedFat 15.7, Cholesterol 138.3, Sodium 1695.8, Carbohydrate 64.1, Fiber 5.9, Sugar 6.4, Protein 44.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #casseroles #lunch #main-dish #beef #eggs-dairy #potatoes #vegetables #american #oven #easy #beginner-cook #potluck #kid-friendly #cheese #dietary #low-calorie #comfort-food #low-carb #low-in-something #meat #novelty #taste-mood #to-go #equipment #number-of-servings #leftovers
You'll also love
Pakhtoon Tareen
[email protected]This recipe was easy to follow and the end result was delicious. I would definitely recommend it to others.
doge780
[email protected]This was a great recipe! I made it for my family and they all loved it.
Husna Mohd Talha
[email protected]This recipe was a bit too salty for my taste, but otherwise it was very good.
Nakimbowa Juliet
[email protected]This was a delicious and easy recipe to follow. I would definitely recommend it to others.
Plabon Ghosh
[email protected]I'm not a big fan of shepherd's pie, but this recipe was really good. The meatloaf was moist and flavorful, and the mashed potatoes were creamy andfluffy.
Samiraza samiraza
[email protected]This was a great recipe! The meatloaf was moist and flavorful, and the mashed potatoes were creamy and fluffy. The gravy was also very tasty.
SALAUDDIN SHIBLI
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved it and asked for the recipe.
Telsa Maenzanise
[email protected]This recipe was easy to follow and the end result was delicious. I would definitely recommend it to others.
Faith Gonzalez
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It was so moist and flavorful, and the mashed potatoes and gravy were the perfect accompaniments.
Gurya Hashir
[email protected]This was the best meatloaf shepherd's pie I've ever had. The flavors were perfect and the texture was amazing.
Tanya Loots
[email protected]I made this recipe for my family and they all loved it. Even my picky kids ate it all up.
Simon Botha
[email protected]This recipe was a disaster! The meatloaf fell apart when I tried to slice it and the mashed potatoes were lumpy. The gravy was also very watery.
Nezuko Kamado
[email protected]I thought this recipe was just okay. The meatloaf was a bit dry and the mashed potatoes were bland. The gravy was also a bit too salty for my taste.
Samy Jean
[email protected]This was a delicious and easy recipe to follow. I made it for a potluck and it was a big hit. I would definitely recommend it to others.
Lou Vieceli
[email protected]I followed the recipe exactly and it turned out great! The meatloaf was moist and flavorful, and the mashed potatoes were creamy and fluffy. The gravy was also very tasty.
Swantika Ram
[email protected]This meatloaf shepherd's pie was a hit with my family! The combination of ground beef, vegetables, and mashed potatoes was perfect, and the gravy was delicious. I will definitely be making this again.