Well guys, here's yet another recipe I came up with using leftover meatloaf. I wanted to make something different besides the usual sandwich, and I also had some salsa to use. Here is the result. Submitted to "ZAAR" on October 23rd, 2007.
Provided by Chef shapeweaver
Categories Lunch/Snacks
Time 15m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Heat oil in a medium sized non-stick skillet over medium high heat.
- Prepare tortillas in this order,lay tortillas on flat surface,spread 1 Tablespoon of salsa on half of tortilla, place half of meatloaf over salsa, top with half of cheese.
- Fold other half of tortilla over cheese.
- Repeat with rest of the ingredients for other tortilla.
- Place both in skillet and lightly brown on both sides,about 10 minutes total, or until desired brownness is reached.
- Cut each in half; eat and enjoy.
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Md Sohel Hossain
[email protected]These quesadillas look so good! I can't wait to try them.
Cabdiil Gani
[email protected]I'm going to try making these quesadillas with different types of meatloaf next time.
Nina Turner
[email protected]These quesadillas are a great way to get kids to eat their meatloaf.
Abenah Adobea
[email protected]I'm definitely going to be making these quesadillas again.
Household Kennel
[email protected]These quesadillas are so easy to make and they're a great way to use up leftover meatloaf.
Zaman Zaman
[email protected]I didn't have any mozzarella cheese on hand so I used cheddar instead. It still tasted great.
Sana u llah Tanoli
[email protected]I added some extra spices to the meatloaf mixture and it gave the quesadillas a really nice flavor.
Thulani Zach
[email protected]I made these quesadillas exactly as the recipe said and they turned out perfectly.
Rana Farhan Rajput
[email protected]I'm not usually a fan of meatloaf, but I really enjoyed these quesadillas.
Abinash Adhikari
[email protected]I made these quesadillas for a party and they were a huge success. Everyone raved about them.
Miracle Akan
[email protected]These quesadillas were a hit with my family! Even my picky kids loved them.
NaeeM MaLak
[email protected]I just finished making the meatloaf quesadillas and they were absolutely delicious! The combination of the savory meatloaf, melted cheese, and crispy quesadilla shell was perfect.