MEATLOAF MUFFINS (INDIVIDUAL MINI-MEAT LOAVES)
Easy, moist and delicious, and the leftovers make good sandwiches. Great for picky eaters as you can add to or leave things out of each.
Provided by littleturtle
Categories Lunch/Snacks
Time 25m
Yield 4 muffins
Number Of Ingredients 9
Steps:
- Preheat the oven to 450°F.
- Combine all ingredients in a large bowl and mix well.
- Generously fill each section of the muffin tin with meat mixture.
- Bake for 15 to 20 minutes and serve.
Nutrition Facts : Calories 202, Fat 10.4, SaturatedFat 3.9, Cholesterol 85.1, Sodium 299.9, Carbohydrate 11.9, Fiber 0.9, Sugar 1.8, Protein 14.1
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Raj Kuxmi
[email protected]These meatloaf muffins were a great way to use up leftover mashed potatoes.
Codie Smith
[email protected]I'm not a big fan of meatloaf, but these meatloaf muffins were actually pretty good. I would definitely make them again.
Murshad ji
[email protected]These meatloaf muffins were a great way to meal prep for the week. I made a batch on Sunday and had them for lunch all week.
Mohamed Nuur bagaase
[email protected]I found this recipe to be very versatile. I was able to add in different vegetables and spices to create my own unique meatloaf muffins.
Mikiyas Wondssen
[email protected]These meatloaf muffins were a bit too dry for my taste.
Haseeb Tanoli
[email protected]I followed the recipe exactly and the meatloaf muffins turned out perfectly. They were moist and flavorful.
CA Feiring
[email protected]These meatloaf muffins were so easy to make and they tasted amazing! I will definitely be making them again.
Rishi Persaud
[email protected]I made these meatloaf muffins for my kids and they loved them! They're a great way to get them to eat their vegetables.
Jeremy Bleich
[email protected]These meatloaf muffins were a great way to use up leftover ground beef.
Arslan siddique
[email protected]I've never made meatloaf muffins before, but this recipe was so easy to follow. The muffins turned out perfectly and were so delicious!
Penzolicious Potlako Mothibedi
[email protected]These meatloaf muffins were just okay. I found them to be a bit bland.
Mohamed Sameer
[email protected]I tried this recipe and it was a disaster. The meatloaf muffins were dry and tasteless.
Ali Muhammad
[email protected]These were so good! I made them for a party and everyone loved them.
Feriel Siliti
[email protected]I've made these meatloaf muffins several times now and they always turn out great. They're perfect for a quick and easy weeknight meal.
Umair Raaj
[email protected]These meatloaf muffins were a hit with my family! They were so easy to make and tasted delicious. I especially liked that I could use ground turkey instead of beef, which made them a healthier option.