MEATLESS SHEPHERD'S PIE
A meatless alternative for a classic meal of shepherd's pie.
Provided by VegaMama
Categories Main Dish Recipes Savory Pie Recipes Meat Pie Recipes
Time 55m
Yield 6
Number Of Ingredients 15
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Grease a large casserole dish.
- Heat oil in a large skillet over medium-high heat. Cook and stir carrot, onion, and garlic in the hot oil until soft and onion is clear, 5 to 7 minutes. Add burger crumbles and lentils; cook until heated through, 5 to 7 minutes. Add flour and saute, 1 to 2 minutes.
- Stir broth, Worcestershire sauce, tomato paste, and soy sauce into the skillet. Simmer until the sauce thickens, about 5 minutes. Turn off the heat and stir in peas and rosemary. Season with salt and pepper. Pour the mixture into the prepared casserole dish and top with mashed potatoes.
- Bake in the preheated oven until heated through and potatoes are golden, 20 to 30 minutes.
Nutrition Facts : Calories 302.3 calories, Carbohydrate 45.2 g, Cholesterol 2.8 mg, Fat 5.9 g, Fiber 8.2 g, Protein 17.6 g, SaturatedFat 1.1 g, Sodium 1041.3 mg, Sugar 7.1 g
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md nobi hossain
[email protected]This is a great recipe for a weeknight meal.
Eric H
[email protected]I've made this recipe several times and it's always a success.
M Zeeshan Akbar
[email protected]This recipe is a great way to get your kids to eat lentils.
Sahmur Alam
[email protected]I love the creamy mashed potatoes on top of this shepherd's pie.
Erik Danc
[email protected]This is a great recipe for a potluck or a party.
Giulia _
[email protected]I've made this recipe several times and it's always a hit with my guests.
Ashir Wattoo
[email protected]This recipe is a great way to use up leftover vegetables.
Jakai Ewing
[email protected]I made this recipe for my vegetarian friends and they loved it! They said it was the best shepherd's pie they had ever had.
Joshua Barraza Dominguez
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy and delicious.
Lize-Marie Venter
[email protected]I love that this recipe is so versatile. You can add or remove vegetables depending on what you have on hand.
Marie Arsenault
[email protected]I've made this recipe several times and it's always a winner. It's easy to make and always turns out delicious.
Desirée M Lopez Torres
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Azhari Tv 24
[email protected]I made this for a potluck and it was a huge success! Everyone loved it, even the meat-eaters.
AMANDA TEST
[email protected]This meatless shepherd's pie was a hit with my family! The lentils added a nice heartiness and the vegetables were perfectly tender. I will definitely be making this again.