MEATBALL SPAGHETTI SAUCE

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Tasty seasoned meatballs simmered in a flavorful red sauce. For a creamier sauce, substitute milk for the water.

Provided by CRYSTELLE

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Pasta Sauce Recipes     Tomato

Time 1h30m

Yield 6

Number Of Ingredients 19

1 pound lean ground beef
1 cup dry bread crumbs
⅔ cup milk
1 egg
2 cloves garlic, minced
2 onions, finely chopped
1 teaspoon salt
1 teaspoon dried parsley
⅛ teaspoon black pepper
2 tablespoons olive oil
2 (10.75 ounce) cans condensed tomato soup
2 (10.75 ounce) cans water
2 tablespoons lemon juice
½ teaspoon salt
1 teaspoon dried parsley
½ teaspoon dried basil leaves
½ teaspoon dried sage
½ teaspoon dried thyme
¼ teaspoon cayenne pepper

Steps:

  • To make meatballs: Combine in a bowl ground beef, bread crumbs, milk, egg, garlic, onions, salt, parsley and pepper; mix well. Roll into 1 inch balls and set aside.
  • Heat oil in large skillet over medium heat; add meatballs and cook gently so they stay whole and are lightly browned.
  • To make the sauce: Mix together tomato soup, water, lemon juice, salt, parsley, basil, sage, thyme and cayenne pepper in a large saucepan, add meatballs and simmer for 1 hour.

Nutrition Facts : Calories 375 calories, Carbohydrate 32.3 g, Cholesterol 78.9 mg, Fat 18.9 g, Fiber 1.9 g, Protein 19.9 g, SaturatedFat 5.8 g, Sodium 1432.9 mg, Sugar 11.4 g

Ryan Pope
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I'm not a huge fan of meatballs, but I loved these! They were so juicy and flavorful.


Aohn K
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I would definitely make this recipe again.


Karijodirijo Jake
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This is the best spaghetti and meatballs recipe I've ever tried. The sauce is so rich and flavorful, and the meatballs are perfectly tender.


SD Tester
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The meatballs were a bit too dense for my taste.


toyub hossain Rifat
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I love that this recipe uses simple ingredients that I always have on hand. It's a go-to recipe for me when I'm short on time.


Ch Jawad
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I found the sauce to be a bit bland.


Luke Schneider
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This is a great recipe for a weeknight meal. It's quick and easy to make, and the whole family loves it.


Fawad Ahmad
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I made this recipe for a potluck and it was a huge success! Everyone raved about the meatballs.


IYI Punjab College
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The sauce was a bit too sweet for my taste.


Tarek Islam
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I used ground turkey instead of beef and it turned out great! This is a keeper recipe.


Az4lyf7
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I've made this recipe several times and it's always a hit. The meatballs are so flavorful and juicy.


Rimsha Arshad
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The meatballs were a bit dry, but the sauce was great.


Paewast 100
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This is my new favorite spaghetti recipe! It's so easy to make and the sauce is delicious.


Jeffrey Manan
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I doubled the recipe to feed my large family and everyone loved it! The sauce was so flavorful and the meatballs were moist and tender.