MEAT, SPINACH AND MUSHROOM PIE
Delicious, hearty dish. Very satisfying during the cold winter months.
Provided by Anita Hoffman
Categories Savory Pies
Time 1h
Number Of Ingredients 8
Steps:
- 1. In a large skillet, cook sausage and onion over medium heat until meat is no longer pink; drain.
- 2. Stir in spinach and mushrooms. Combine the eggs and mozzarella cheese. Fold into sausage mixture. Spoon into pie shell.
- 3. Cover and bake at 400 degrees for 30 minutes. Uncover; sprinkle with cheddar cheese.
- 4. Bake 10 to 15 minutes longer or until cheese is melted.
- 5. Cool 5 minutes before cutting.
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Tom Phelan
[email protected]I made this pie for a dinner party and it was a huge success! Everyone loved it. The flavors were perfect and the mashed potato topping was a great way to finish it off. I will definitely be making this again.
Md Shajib
[email protected]This pie was amazing! The filling was so flavorful and the mashed potato topping was perfect. I will definitely be making this again.
Alamin hosen
[email protected]I've made this pie several times now and it's always a hit! It's so easy to make and it's always delicious. I love the combination of flavors and the mashed potato topping is the perfect finishing touch.
Raven Dark
[email protected]This pie was delicious! The filling was flavorful and the mashed potato topping was creamy and fluffy. I would definitely recommend this recipe.
Gift Elias
[email protected]This was a great recipe! The pie was easy to make and it turned out delicious. The only thing I would change is to use a different type of cheese for the topping. I used cheddar cheese, but I think a mozzarella or Parmesan cheese would be better.
Xxgacha_ cookiexX
[email protected]I made this pie for a dinner party and it was a huge success! Everyone loved it. The flavors were perfect and the mashed potato topping was a great way to finish it off. I will definitely be making this again.
Kagiso Letshwiti
[email protected]This pie was amazing! The filling was so flavorful and the mashed potato topping was perfect. I will definitely be making this again.
Javed Mustafa
[email protected]I've made this pie several times now and it's always a hit! It's so easy to make and it's always delicious. I love the combination of flavors and the mashed potato topping is the perfect finishing touch.
Jordan Darnell
[email protected]This was a great recipe! I made it for my family and they all loved it. The mashed potato topping was a bit too thick for my taste, but that's just personal preference. Overall, a great recipe.
Evil Michigan HHS
[email protected]I followed the recipe exactly and the pie turned out great! The only thing I would change is to add more mushrooms. I love mushrooms, so I think that would make it even better.
Karlee Thompson
[email protected]This pie was delicious! The filling was flavorful and the mashed potato topping was creamy and fluffy. I would definitely recommend this recipe.
Carcii Smith
[email protected]I made this pie for a potluck dinner and it was a huge success! Everyone loved it. The combination of flavors was perfect, and the mashed potato topping was a great way to finish it off. I will definitely be making this again.
tayabshahtayabshah 0320
[email protected]This meat, spinach, and mushroom pie was a hit with my family! The filling was incredibly flavorful, with the ground beef, spinach, and mushrooms all cooked to perfection. The mashed potato topping was a nice touch, adding an extra layer of comfort t