MEAT AND CHEESE PIE
Make and share this Meat and Cheese Pie recipe from Food.com.
Provided by mydesigirl
Categories One Dish Meal
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Brown meat in a medium skillet and set aside.
- Blend mayo, milk, eggs, and flour until smooth.
- Stir in meat, cheese, onion, salt and pepper.
- Put mixture into unbaked pie shell.
- Bake at 350°F for 35-40 minutes.
- Leftovers freeze well.
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Anguaku Ivan
[email protected]This is my new favorite meat and cheese pie recipe.
Ruvi Ratukocei
[email protected]I've made this pie several times and it's always a hit.
asimwe ken
[email protected]This pie is perfect for a potluck or picnic.
Jenny Knight
[email protected]I love that this recipe uses common ingredients that I already have on hand.
Micheal Mardy
[email protected]This is a great recipe for a quick and easy weeknight meal.
Khan Kjan
[email protected]I'm not a skilled cook, but this recipe was easy to follow. The pie turned out great!
Azan Al.mamari
[email protected]This recipe is a little time-consuming, but it's worth it. The pie is so delicious.
Yareli
[email protected]I made a few changes to the recipe and it still turned out great. I used a different type of cheese and added some vegetables.
Kavera Raby
[email protected]I followed the recipe exactly and the pie turned out perfect. It was delicious!
Katalina Charlea
[email protected]This is my go-to recipe for meat and cheese pie. It's always a winner.
Bosslady Nica
[email protected]I made this pie for a party and it was a huge success. Everyone loved it.
Muhammad SaaaB
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Christopher Dobles
[email protected]I'm not a huge fan of meat pies, but this one was really good. The crust was flaky and the filling was flavorful. I would definitely make it again.
Bryan Lovelace
[email protected]This pie is so versatile. You can use any type of meat or cheese that you like. I've even made it with vegetables instead of meat.
Tigger Khan
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover meat and cheese.
game master
[email protected]I've made this pie a few times now and it's always a crowd-pleaser. It's perfect for potlucks or picnics.
Favour Samson
[email protected]This recipe was easy to follow and the pie turned out perfect. I used a store-bought pie crust to save time and it still tasted homemade.
BOBBY Zaddy
[email protected]I used ground beef and cheddar cheese in my pie and it turned out great. The only thing I would change is to add some vegetables, like onions or peppers, for a little extra flavor.
Ayan Jutt
[email protected]This meat and cheese pie was a hit with my family! The flavors were perfect and the crust was flaky and delicious. I will definitely be making this again.