MAX'S GRILLED TOP SIRLOIN STEAK

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Make and share this Max's Grilled Top Sirloin Steak recipe from Food.com.

Provided by That Napa Chicken R

Categories     Steak

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6

1 tablespoon fresh coarse ground black pepper
2 garlic cloves, minced
2 teaspoons coarse salt
2 teaspoons prepared horseradish
2 tablespoons olive oil
2 lbs boneless beef top sirloin steaks

Steps:

  • In a small bowl, mix together the pepper, garlic, salt, horseradish, and olive oil. Place the steaks on a shallow dish and rub the mixture all over the meat. Marinate at room temperature for 1 to 2 hours or, better still, covered in the refrigerator for up to 2 days. Turn the meat from time to time to coat both sides evenly.
  • Remove the steaks from the refrigerator an hour before cooking. When your are ready to grill, preheat barbecue grill.
  • Heat broiler; broil steak approximately 3 to 4 minutes per side or until done to your preference using a meat thermometer (see below).
  • Rare - 120°F
  • Medium Rare - 125°F
  • Medium - 130°F.
  • When the steaks are done to your liking, remove from oven, let sit 15 minutes before serving (meat temperature will rise 5 to 10 degrees after it is removed from the oven). Slice steak across grain into 1/4-inch slices. Place on a platter or individual dinner plates.

Nutrition Facts : Calories 581.9, Fat 43.6, SaturatedFat 15.6, Cholesterol 152, Sodium 1291.9, Carbohydrate 1.8, Fiber 0.5, Sugar 0.2, Protein 43.4

Brayan Ventura
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The steak was a bit overcooked, but the flavor was still good.


Osama MuGhal
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I've tried this recipe several times and it always turns out great. The steak is always juicy and flavorful.


Shanaya Birch
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This recipe is a great way to cook steak. The steak was cooked evenly and the flavor was delicious.


Ibrar Sarla
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The steak was a bit tough, but the flavor was still good.


Artur Celo
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The steak was cooked perfectly and the flavor was out of this world. I will definitely be making this again!


FRANCIS BARTHEZ TANDOH
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This is my go-to recipe for grilled steak. It's always a crowd-pleaser.


PUBG LITE Player
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The steak was a little bland, but the marinade helped to add some flavor.


Moola Tsheko
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I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make steak.


ROGER ESTRADA
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This recipe is a keeper! The steak was cooked perfectly and the flavor was amazing.


Faye Morris
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The steak was a bit dry, but the flavor was still good.


Logy Ahmed
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This steak was the best I've ever had! It was so tender and juicy, and the flavor was incredible.


Hasu Musa
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The steak was cooked well, but the marinade didn't add much flavor.


Kamogelo Kgole
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I've made this steak several times and it's always a hit. It's so easy to make and always comes out perfect.


BEG BAHADUR DAMAI
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The steak was a little tough, but the flavor was good.


Dipesh Rai
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This recipe was easy to follow and the steak turned out amazing! My family loved it.


Jane Catherine
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The steak was a bit overcooked for my taste, but the flavor was still good. I think I'll try cooking it for a shorter amount of time next time.


James Anthony montoro jr
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This steak was incredibly juicy and flavorful. It was cooked to perfection and had a wonderful smoky flavor. I will definitely be making this again!


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