MASHED POTATOES,CARAMELIZED ONIONS & GUYERE CHEESE

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Mashed potatoes,caramelized onions & Guyere cheese image

I'm crazy about caramelized onions & who doesn't like mashed potatoes. This recipe was given to me by a dear friend who knew my obsession with caramelized onions.

Provided by Dee Tourville

Categories     Other Side Dishes

Time 1h35m

Number Of Ingredients 8

1 Tbsp olive oil
3 large sweet onion
2 Tbsp brown sugar ( i use the light version)
2 lb potatoes, peeled & cubed ( i like to use russet for their texture)
1 lb parsnips, peeled & cut into 1 inch pieces
1 1/2 c chicken broth, heated
1/4 c grated guyere cheese. ( i use 1/2 cup of cheese, i love guyere)
3 Tbsp chopped fresh thyme

Steps:

  • 1. heat oil on high heat; reduce to medium
  • 2. cook onions with sugar & salt, stirring often until onions brown...about 20 to 25 mins. Add a few tbsp. of water as the onions cook so as to not burn or stick to pan.
  • 3. Fill a medium pot 3/4 full of cold water, add potatoes & parsnips. bring to a boil over high heat, reduce to a simmer & continue cooking potatoes & parsnips for 20 to 25 mins till they become fork tender, then drain.
  • 4. Beat 1/4 of potato-parsnip mixture and 3 oz broth in a mixing bowl with an electric mixer on medium speed until smooth.
  • 5. Repeat, alternating between potato-parsnip mixture and broth, until you've incorporated all.
  • 6. Fold in onions, cheese and thyme, and serve.

Khan 1234
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I will not be making this dish again.


Joe Roman
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Overall, I was disappointed with this recipe.


Om Magar
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I would not recommend this recipe.


Sherry McMillan
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The potatoes were not as creamy as I expected.


Malik Asad Asad
malik.a@gmail.com

I found the recipe to be a bit too complicated. There are easier ways to make mashed potatoes.


monayie Childish Minaj
minajm32@yahoo.com

The potatoes were a bit bland, but the caramelized onions and cheese helped to add some flavor.


April Delgado
a.d62@gmail.com

A bit too cheesy for my taste, but still very good.


Tavas Krueger
t_k@aol.com

Yum!


Felix Negron
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5 stars! The potatoes were fluffy and the cheese was melted and gooey. The caramelized onions added a nice touch of sweetness.


Imad Yehya
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Easy to make and absolutely delicious. Will definitely be adding this to my regular dinner rotation.


Felix Victor
f.victor82@yahoo.com

Followed the recipe exactly and the dish turned out amazing! The caramelized onions were perfectly sweet and the Gruyère cheese was gooey and flavorful.


Babykakashiwrld
babykakashiwrld56@yahoo.com

The creamy texture of the potatoes paired perfectly with the crispy onions and melted cheese. A perfect comfort food for a cold night!


Temitayo Oluwadurotimi
oluwadurotimi9@hotmail.com

These mashed potatoes were a hit! The caramelized onions and Gruyère cheese added so much flavor and richness. I will definitely be making them again.